Côte - Royal Festival Hall Brand Cover
{{'Back to Hospitality Unite Jobs' | translate}}

Junior Sous Chef

Summary
Junior Sous Chef
Salary £13 - £15 / Hour
OTE
Schedule Full Time
Location Festival Terrace, Royal Festival Hall, Belvedere Rd, South Bank, London SE1 8XX, UK

Junior Sous Chef


Description

Our Junior Sous Chefs are future-thinking. They go that extra mile to make sure every dish is absolutely spot on. We are looking for a fresh mind to join us as a Junior Sous Chef. Take your career to the next level at Côte.

As one of the UK's fastest growing restaurant groups, we enjoy a hugely loyal following thanks to the quality and consistency of our fantastic food. Côte Junior Sous Chef’s are:

• Fast learners
• Fresh-thinkers
• Calm under pressure
• Obsessed with delivering consistently excellent food

We invest in our teams, providing industry-leading training that will enable you to progress as a Junior Sous Chef. And then there are the perks:

• Learning and Development programme
• Unrivalled career opportunities
• Performance-related incentives
• Restaurant discounts
• Childcare voucher scheme
• Long service gifts, and more!


Our Brasseries are inspired by the modern bistros of Paris. It starts with authentic French cuisine in a relaxed ambience. It means the finest attention to detail, from prep to plate. Let’s deliver the extraordinary.

Become a Junior Sous Chef. Expect more at Côte.

Our Junior Sous Chefs are future-thinking. They go that extra mile to make sure every dish is absolutely spot on. We are looking for a fresh mind to join us as a Junior Sous Chef. Take your career to the next level at Côte.

As one of the UK's fastest growing restaurant groups, we enjoy a hugely loyal following thanks to the quality and consistency of our fantastic food. Côte Junior Sous Chef’s are:

• Fast learners
• Fresh-thinkers
• Calm under pressure
• Obsessed with delivering consistently excellent food

We invest in our teams, providing industry-leading training that will enable you to progress as a Junior Sous Chef. And then there are the perks:

• Learning and Development programme
• Unrivalled career opportunities
• Performance-related incentives
• Restaurant discounts
• Childcare voucher scheme
• Long service gifts, and more!


Our Brasseries are inspired by the modern bistros of Paris. It starts with authentic French cuisine in a relaxed ambience. It means the finest attention to detail, from prep to plate. Let’s deliver the extraordinary.

Become a Junior Sous Chef. Expect more at Côte.


Details
Salary £13 - £15 / Hour
OTE
Schedule Full Time
Location Festival Terrace, Royal Festival Hall, Belvedere Rd, South Bank, London SE1 8XX, UK

Skills
Casual Dining Experience
Knife Skills
By applying you confirm you have these skills.

expired job post

Festival Terrace, Royal Festival Hall, Belvedere Rd, South Bank, London SE1 8XX, UK