Responsible for crafting ice cream by measuring, mixing, and freezing ingredients while adhering to safety, sanitation, and recipe standards. Operates machinery to produce ice cream and sorbet, manage inventory, and assists with the development of new flavors. This role requires high attention to detail, physical stamina, and experience with food production. Ability to stand for long periods (up to 8 hours) and lift heavy,repetitive loads.
Responsible for crafting ice cream by measuring, mixing, and freezing ingredients while adhering to safety, sanitation, and recipe standards. Operates machinery to produce ice cream and sorbet, manage inventory, and assists with the development of new flavors. This role requires high attention to detail, physical stamina, and experience with food production. Ability to stand for long periods (up to 8 hours) and lift heavy,repetitive loads.