Crème London is looking for a passionate and dedicated Part-Time Bakery Assistant to support cookie dough production at our Central Kitchen (CPU)! If you’re someone who loves working with premium baked goods, thrives in a hands-on environment, and is excited to be part of a growing, creative team, we’d love to hear from you.
Crème London is part of the BVC Group, a leading hospitality company behind renowned brands like NAC, Le Cafe NAC, 74 Duke, and Supernova. We’re known for delivering unforgettable guest experiences with high-quality food and welcoming spaces – and at Crème, our cookies are at the heart of it all.
POSITION SUMMARY
As a Bakery Assistant, you'll work closely with our Bakery Manager to help produce our famous cookie dough with care, consistency, and attention to detail. This role is ideal for someone with some bakery or kitchen experience who’s eager to learn, work collaboratively, and support our daily production with pride.
This is a part-time position (20 hours per week), offering a great opportunity to gain hands-on experience in a vibrant, fast-paced bakery.
KEY RESPONSIBILITIES
Assist in preparing cookie dough according to Crème’s recipes and quality standards.
Follow daily production plans and maintain a clean, organised workspace.
Monitor ingredients and report low stock or supply issues.
Uphold hygiene and food safety standards at all times.
Support compliance using systems like Marketman and Alert65.
Work closely with the Bakery Manager to ensure smooth day-to-day operations.
Be flexible and reliable, stepping in where needed during busy periods
KEY REQUIREMENTS
Previous experience in a bakery, kitchen, or food production environment.
A strong interest in baking and attention to detail.
Good knowledge of food safety and hygiene practices.
Ability to follow instructions and work well in a small, collaborative team.
Punctual, organised, and enthusiastic to learn.
WHAT WE OFFER
Training & Development – Gain valuable experience and learn from an expert team.
Work-Life Balance – Part-time hours with flexibility and complimentary cookies on shift.
Generous Discounts – 50% off across all BVC Group venues and perks via CODE app membership.
Enhanced Benefits– Including company sick pay, maternity/paternity leave, and holiday pay.
Recognition & Rewards– Celebrate long service and outstanding performance.
Supportive Environment – Work in a fun, high-energy team where your contribution matters.
If you're ready to roll up your sleeves and join one of London’s most exciting bakery teams, we’d love to hear from you!
ABOUT US
Crème London is looking for a passionate and dedicated Part-Time Bakery Assistant to support cookie dough production at our Central Kitchen (CPU)! If you’re someone who loves working with premium baked goods, thrives in a hands-on environment, and is excited to be part of a growing, creative team, we’d love to hear from you.
Crème London is part of the BVC Group, a leading hospitality company behind renowned brands like NAC, Le Cafe NAC, 74 Duke, and Supernova. We’re known for delivering unforgettable guest experiences with high-quality food and welcoming spaces – and at Crème, our cookies are at the heart of it all.
POSITION SUMMARY
As a Bakery Assistant, you'll work closely with our Bakery Manager to help produce our famous cookie dough with care, consistency, and attention to detail. This role is ideal for someone with some bakery or kitchen experience who’s eager to learn, work collaboratively, and support our daily production with pride.
This is a part-time position (20 hours per week), offering a great opportunity to gain hands-on experience in a vibrant, fast-paced bakery.
KEY RESPONSIBILITIES
Assist in preparing cookie dough according to Crème’s recipes and quality standards.
Follow daily production plans and maintain a clean, organised workspace.
Monitor ingredients and report low stock or supply issues.
Uphold hygiene and food safety standards at all times.
Support compliance using systems like Marketman and Alert65.
Work closely with the Bakery Manager to ensure smooth day-to-day operations.
Be flexible and reliable, stepping in where needed during busy periods
KEY REQUIREMENTS
Previous experience in a bakery, kitchen, or food production environment.
A strong interest in baking and attention to detail.
Good knowledge of food safety and hygiene practices.
Ability to follow instructions and work well in a small, collaborative team.
Punctual, organised, and enthusiastic to learn.
WHAT WE OFFER
Training & Development – Gain valuable experience and learn from an expert team.
Work-Life Balance – Part-time hours with flexibility and complimentary cookies on shift.
Generous Discounts – 50% off across all BVC Group venues and perks via CODE app membership.
Enhanced Benefits– Including company sick pay, maternity/paternity leave, and holiday pay.
Recognition & Rewards– Celebrate long service and outstanding performance.
Supportive Environment – Work in a fun, high-energy team where your contribution matters.
If you're ready to roll up your sleeves and join one of London’s most exciting bakery teams, we’d love to hear from you!