Head Waiter / Head Waitress (Seasonal Contract) | Pyro | Borough, London

Duration: May 2026 – Mid-September 2026 Salary: Up to £17 per hour (including service charge) DOE Hours: Full-time

About Pyro

A celebration of cooking over fire, Pyro is a bold, 95-cover restaurant in the heart of Borough from ex-HIDE Head Chef Yiannis Mexis. Showcasing refined Greek flavours, seasonal produce and a laid-back taverna-style energy, Pyro is all about food to linger over and service that feels like home. With a large outdoor terrace, open fire kitchen, and garden bar, we are heading into our busiest season and looking for experienced leaders to join our flagship team.

Role Overview

We are looking to bring on a Head Waiter/Waitress for a seasonal contract between May and mid-September. You’ll be a key presence on the floor during our peak summer months—approaching service with confidence, mentoring the team, and ensuring that every guest receives warm, professional service.

Note: While this is a seasonal contract ending in mid-September, there may be the option to extend based on performance and business needs.

Key Responsibilities

• Lead your section with confidence, delivering warm and polished service during high-volume shifts.

• Act as a role model on the floor, setting the tone for exceptional guest experiences on the terrace and in the dining room.

• Guide guests through the menu with storytelling, communicating the inspiration and ingredients behind key dishes and drinks.

• Support and coach junior team members, helping maintain high service standards during the busy summer period.

• Maintain pace and communication with the kitchen to keep service smooth and energetic.

• Handle guest feedback professionally and ensure every table leaves feeling looked after.

• Help maintain an atmosphere that’s upbeat, efficient, and enjoyable.

What You’ll Bring

• Experience as a senior waiter or section leader in a premium or high-volume setting.

• Confidence in leading a section and supporting junior team members.

• Strong product knowledge and the ability to learn a complex menu quickly.

• Passion for hospitality and a team-first mindset.

• A calm, collected presence under pressure and the ability to handle the fast pace of a summer terrace.

• Full availability from May through to mid-September.

What We Offer

• Up to £17 per hour.

• Pro-rata holiday pay.

• Staff meals during shifts.

• Staff discounts and team socials.

• A dynamic, high-energy team environment in one of London’s most exciting new restaurants.

• Exposure to Michelin-level culinary standards and leadership.

Why Work With Us

• Culinary Excellence: Work alongside a highly acclaimed culinary team.

• High-Energy Environment: Gain experience in a flagship London opening during its peak season.

• Inclusive Culture: A diverse, welcoming, and people-first workplace.

Head Waiter / Head Waitress (Seasonal Contract) | Pyro | Borough, London

Duration: May 2026 – Mid-September 2026 Salary: Up to £17 per hour (including service charge) DOE Hours: Full-time

About Pyro

A celebration of cooking over fire, Pyro is a bold, 95-cover restaurant in the heart of Borough from ex-HIDE Head Chef Yiannis Mexis. Showcasing refined Greek flavours, seasonal produce and a laid-back taverna-style energy, Pyro is all about food to linger over and service that feels like home. With a large outdoor terrace, open fire kitchen, and garden bar, we are heading into our busiest season and looking for experienced leaders to join our flagship team.

Role Overview

We are looking to bring on a Head Waiter/Waitress for a seasonal contract between May and mid-September. You’ll be a key presence on the floor during our peak summer months—approaching service with confidence, mentoring the team, and ensuring that every guest receives warm, professional service.

Note: While this is a seasonal contract ending in mid-September, there may be the option to extend based on performance and business needs.

Key Responsibilities

• Lead your section with confidence, delivering warm and polished service during high-volume shifts.

• Act as a role model on the floor, setting the tone for exceptional guest experiences on the terrace and in the dining room.

• Guide guests through the menu with storytelling, communicating the inspiration and ingredients behind key dishes and drinks.

• Support and coach junior team members, helping maintain high service standards during the busy summer period.

• Maintain pace and communication with the kitchen to keep service smooth and energetic.

• Handle guest feedback professionally and ensure every table leaves feeling looked after.

• Help maintain an atmosphere that’s upbeat, efficient, and enjoyable.

What You’ll Bring

• Experience as a senior waiter or section leader in a premium or high-volume setting.

• Confidence in leading a section and supporting junior team members.

• Strong product knowledge and the ability to learn a complex menu quickly.

• Passion for hospitality and a team-first mindset.

• A calm, collected presence under pressure and the ability to handle the fast pace of a summer terrace.

• Full availability from May through to mid-September.

What We Offer

• Up to £17 per hour.

• Pro-rata holiday pay.

• Staff meals during shifts.

• Staff discounts and team socials.

• A dynamic, high-energy team environment in one of London’s most exciting new restaurants.

• Exposure to Michelin-level culinary standards and leadership.

Why Work With Us

• Culinary Excellence: Work alongside a highly acclaimed culinary team.

• High-Energy Environment: Gain experience in a flagship London opening during its peak season.

• Inclusive Culture: A diverse, welcoming, and people-first workplace.