Employee Records
Front of House
Spring St Pizza
Part Time
Full Time
1 Year Experience
Coins Icon Competitive salary
Front of House
Spring St Pizza

Part Time
Full Time
1 Year Experience
Coins Icon Competitive salary
Skills
Fluent in English
Description

Spring Street Pizza

London Bridge

Where seriously good pizza + fun times are served

Spring Street is a tribute to the iconic pizzerias of New York, serving up 18-inch pizzas. Led by Michelin-starred chef, Tom Kemble, we're all about house-made dough, quality ingredients and the right balance of flavours. 

Part-time and Full-time FOH Staff 


We’re looking for a skilled and enthusiastic front-of-house staff member to join our awesome team at Spring Street Pizza in London Bridge, launched by Michelin Star chef Tom Kemble.


Duties

Taking orders, running food and serving drinks 

To engage and have fun with customers, making sure each experience is personal and sincere

Being an expert on our products and Spring Street style, and maintaining the house standards

Working in a collaborative team environment


Experience

Must have previous experience working in a hospitality environment

Knowledge of food safety practices and regulations is essential (additional training will be provided)

A genuine passion for all things pizza and creating great, sincere customer experiences


Hours

Part time hours are between 16 - 24 hours per week. Weekend and evening availability is essential.



Spring Street Pizza

London Bridge

Where seriously good pizza + fun times are served

Spring Street is a tribute to the iconic pizzerias of New York, serving up 18-inch pizzas. Led by Michelin-starred chef, Tom Kemble, we're all about house-made dough, quality ingredients and the right balance of flavours. 

Part-time and Full-time FOH Staff 


We’re looking for a skilled and enthusiastic front-of-house staff member to join our awesome team at Spring Street Pizza in London Bridge, launched by Michelin Star chef Tom Kemble.


Duties

Taking orders, running food and serving drinks 

To engage and have fun with customers, making sure each experience is personal and sincere

Being an expert on our products and Spring Street style, and maintaining the house standards

Working in a collaborative team environment


Experience

Must have previous experience working in a hospitality environment

Knowledge of food safety practices and regulations is essential (additional training will be provided)

A genuine passion for all things pizza and creating great, sincere customer experiences


Hours

Part time hours are between 16 - 24 hours per week. Weekend and evening availability is essential.



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