La Compagnie Neal's Yard part of the group, whose London outposts include the Experimental Cocktail Club in Chinatown, Henrietta Hotel in Covent Garden and Cowley Manor in the Cotswold. Located in the heart of Neal’s Yard, La Compagnie des Vins Surnaturels is specialised in sourcing interesting wines that make upon 450 references. 

Job: Chef de Partie.

Based in: Seven Dials, London.

DUTIES AND RESPONSIBILITIES

• Set-up the kitchen prior to the wine bar’s opening.
  
• Assist with food preparation.
  
• Support the kitchen team by taking over a section.
  
• Maintain a high level of food quality and production with the aim of exceeding our guest’s expectations.
  
• Wrap unused items and store them in proper areas at the end of a shift.
  
• Clean and sanitize the kitchen and its areas before the wine bar closes.
  
• Adhere to quality, hygiene, and cleanliness standards.
  
• Apply all Health & Safety and food quality regulations.
  
• Communicate with the Head Chef when maintenance/ repairs are needed for the kitchen equipment.
  
• Stay up to date with culinary trends and kitchen processes. 
  
• Support the Head Chef in designing and creating menus of small plates and dishes that fit the vibe and aesthetic of the wine bar.
  

 ABOUT YOU

• Experience in a similar role.
  
• Have a strong team spirit.
  
• Attention to details and customer needs.
  
• Good organisational and leadership skills.
  
• Flexibility to respond quickly and positively to a range of work situations.
  
• Be well spoken with excellent communication skills.

WHAT IT IS LIKE TO WORK FOR US?

Whether you’re looking for an entry-level employment or a new opportunity to evolve, we make a point to recruit, develop, and retain the most motivated and talented people from all backgrounds and skills. Here is what we can offer:

• On the job and personalised training to develop the technical and managerial skills necessary to develop a clear career path: weekly masterclass, internal training and training with brands, incentive, etc.
  
• Possibility of inner company mobility within our foreign venues such as Italy, France, Spain or Switzerland.
  
• Staff discounts and benefits.
  
• Pension scheme.
  

La Compagnie Neal's Yard part of the group, whose London outposts include the Experimental Cocktail Club in Chinatown, Henrietta Hotel in Covent Garden and Cowley Manor in the Cotswold. Located in the heart of Neal’s Yard, La Compagnie des Vins Surnaturels is specialised in sourcing interesting wines that make upon 450 references. 

Job: Chef de Partie.

Based in: Seven Dials, London.

DUTIES AND RESPONSIBILITIES

• Set-up the kitchen prior to the wine bar’s opening.
  
• Assist with food preparation.
  
• Support the kitchen team by taking over a section.
  
• Maintain a high level of food quality and production with the aim of exceeding our guest’s expectations.
  
• Wrap unused items and store them in proper areas at the end of a shift.
  
• Clean and sanitize the kitchen and its areas before the wine bar closes.
  
• Adhere to quality, hygiene, and cleanliness standards.
  
• Apply all Health & Safety and food quality regulations.
  
• Communicate with the Head Chef when maintenance/ repairs are needed for the kitchen equipment.
  
• Stay up to date with culinary trends and kitchen processes. 
  
• Support the Head Chef in designing and creating menus of small plates and dishes that fit the vibe and aesthetic of the wine bar.
  

 ABOUT YOU

• Experience in a similar role.
  
• Have a strong team spirit.
  
• Attention to details and customer needs.
  
• Good organisational and leadership skills.
  
• Flexibility to respond quickly and positively to a range of work situations.
  
• Be well spoken with excellent communication skills.

WHAT IT IS LIKE TO WORK FOR US?

Whether you’re looking for an entry-level employment or a new opportunity to evolve, we make a point to recruit, develop, and retain the most motivated and talented people from all backgrounds and skills. Here is what we can offer:

• On the job and personalised training to develop the technical and managerial skills necessary to develop a clear career path: weekly masterclass, internal training and training with brands, incentive, etc.
  
• Possibility of inner company mobility within our foreign venues such as Italy, France, Spain or Switzerland.
  
• Staff discounts and benefits.
  
• Pension scheme.