Commis Chef - The Creamery Restaurant
£12 per hour for over 21s plus tronc
£11 per hour for under 21s plus tronc
45 hours per week across 5 days, includes weekends and bank holiday working
Based at Castle Cary Train Station
Our Commis Chefs
As a member of our culinary team you must share our passion for food, feel inspired by seasons and have a connection with the land, eager to seize what our Estate has to offer. The Newt can offer opportunities to grow as a young cook, developing skillsets in different kitchens, whilst also having roles that may suit an experienced hand looking to refine themselves. You will be happy to work as part of a team and be passionate about hospitality. We are looking for like minded driven cooks who want to create amazing food from stunning produce. Kitchen team members are the engine room of our kitchens, driving our productivity and creativity.
Key Responsibilities:
What we can offer
The Creamery Restaurant will welcome visitors to this part of Somerset, and wave passengers off on journeys around the UK. With a big nod to the golden age of travel, the café will serve a perfectly executed small menu, of brasserie classics that shine a light on the craftmanship of the Newts Butchers, Cheesemakers Bakers and Growers. Leaning on classic cooking methods expect quintessential dishes with a Newt in Somerset focus.
Who are we? - The Newt in Somerset
Nestled within an expanse of rolling fields and steeped in ancient history, our luxury country estate stands as a haven of refined elegance, inviting guests to explore acres of captivating gardens, meandering pathways, and enriching exhibitions - accessible 364 days a year for our members. Our hotel extends a warm welcome, offering a home-away-from-home experience where impeccable service flourishes in an ambiance of unassuming sophistication. Beyond the estate, the Newt's essence remains tangible, with our Ecommerce teams delivering our finest products to homes, while media and membership endeavours keep them informed of our latest developments. Behind the scenes, a tapestry of talented teams - from Housekeeping to HR, Finance to Farming - collaborates harmoniously, crafting an unforgettable journey of growth, development, and innovation, where every contribution creates unparalleled experiences.
Commis Chef - The Creamery Restaurant
£12 per hour for over 21s plus tronc
£11 per hour for under 21s plus tronc
45 hours per week across 5 days, includes weekends and bank holiday working
Based at Castle Cary Train Station
Our Commis Chefs
As a member of our culinary team you must share our passion for food, feel inspired by seasons and have a connection with the land, eager to seize what our Estate has to offer. The Newt can offer opportunities to grow as a young cook, developing skillsets in different kitchens, whilst also having roles that may suit an experienced hand looking to refine themselves. You will be happy to work as part of a team and be passionate about hospitality. We are looking for like minded driven cooks who want to create amazing food from stunning produce. Kitchen team members are the engine room of our kitchens, driving our productivity and creativity.
Key Responsibilities:
What we can offer
The Creamery Restaurant will welcome visitors to this part of Somerset, and wave passengers off on journeys around the UK. With a big nod to the golden age of travel, the café will serve a perfectly executed small menu, of brasserie classics that shine a light on the craftmanship of the Newts Butchers, Cheesemakers Bakers and Growers. Leaning on classic cooking methods expect quintessential dishes with a Newt in Somerset focus.
Who are we? - The Newt in Somerset
Nestled within an expanse of rolling fields and steeped in ancient history, our luxury country estate stands as a haven of refined elegance, inviting guests to explore acres of captivating gardens, meandering pathways, and enriching exhibitions - accessible 364 days a year for our members. Our hotel extends a warm welcome, offering a home-away-from-home experience where impeccable service flourishes in an ambiance of unassuming sophistication. Beyond the estate, the Newt's essence remains tangible, with our Ecommerce teams delivering our finest products to homes, while media and membership endeavours keep them informed of our latest developments. Behind the scenes, a tapestry of talented teams - from Housekeeping to HR, Finance to Farming - collaborates harmoniously, crafting an unforgettable journey of growth, development, and innovation, where every contribution creates unparalleled experiences.