Employee Records
Restaurant Manager
Engel & Jang (Rexangel Limited)
Full Time
1 Year Experience
Coins Icon To be discussed
Restaurant Manager
Engel & Jang (Rexangel Limited)

Description

Jang, located in the Mezzanine of the iconic Royal Exchange, is seeking dedicated and talented front-of-house professionals to join our family as a Restaurant Manager.

Job Description:


We are seeking a dynamic and experienced Restaurant Manager to lead our team. The ideal candidate will be passionate about hospitality, have strong leadership skills, and thrive in a busy environment.

Key Responsibilities:

  • Oversee daily restaurant operations to ensure exceptional service and efficiency.
  • Manage and train a team, fostering a culture of excellence and teamwork.
  • Ensure compliance with health, safety, and hygiene standards.
  • Develop and implement strategies to increase customer satisfaction and revenue.
  • Handle customer inquiries, feedback, and complaints professionally.
  • Create staff schedules and manage payroll processes.

What we are looking for:

  • Proven experience as a Restaurant Manager or in a similar role.
  • Strong leadership and team management skills.
  • Excellent communication and interpersonal abilities.
  • Knowledge of food and beverage operations, including health and safety standards.
  • Proficiency in restaurant management software

 

We look forward to welcoming a new leader to our team!

Jang, located in the Mezzanine of the iconic Royal Exchange, is seeking dedicated and talented front-of-house professionals to join our family as a Restaurant Manager.

Job Description:


We are seeking a dynamic and experienced Restaurant Manager to lead our team. The ideal candidate will be passionate about hospitality, have strong leadership skills, and thrive in a busy environment.

Key Responsibilities:

  • Oversee daily restaurant operations to ensure exceptional service and efficiency.
  • Manage and train a team, fostering a culture of excellence and teamwork.
  • Ensure compliance with health, safety, and hygiene standards.
  • Develop and implement strategies to increase customer satisfaction and revenue.
  • Handle customer inquiries, feedback, and complaints professionally.
  • Create staff schedules and manage payroll processes.

What we are looking for:

  • Proven experience as a Restaurant Manager or in a similar role.
  • Strong leadership and team management skills.
  • Excellent communication and interpersonal abilities.
  • Knowledge of food and beverage operations, including health and safety standards.
  • Proficiency in restaurant management software

 

We look forward to welcoming a new leader to our team!