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Cashier with Personality Wanted! Get Paid to Be You :) Daves Hot Chicken
1155 Aventura - Dave’s Hot Chicken
Cashier with Personality Wanted! Get Paid to Be You :) Daves Hot Chicken
1155 Aventura - Dave’s Hot Chicken
Part Time
Full Time
To be discussed
Cashier with Personality Wanted! Get Paid to Be You :) Daves Hot Chicken
1155 Aventura - Dave’s Hot Chicken
Part Time
Full Time
To be discussed
Skills
energetic
reliable
supportive
customer service oriented
Description
DAVES HOT CHICKEN is looking for a cashier with BIG personality, great energy, and a genuine love for customer service!
If you enjoy talking to people, staying busy, and creating a positive experience for every guest, this role is for you.
What we’re looking for:
-
Friendly, outgoing, and positive attitude ?
-
Customer-service oriented (you enjoy helping people!)
-
Reliable, energetic, and team-focused
-
Comfortable working in a fast-paced environment
What we offer:
-
$14/hour + tips (average $16/hour) ?
-
Fun, supportive team environment
-
Flexible scheduling
-
Opportunity to grow within the company
Must be 18 years old or older
This is NOT a behind-the-scenes job — this role is for someone who loves being front and center, welcoming customers, and making their day better.
Apply today and start earning while doing what you do best: connecting with people!
About Dave's Hot Chicken
Dave’s Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up $900 to put a tiny stand in an East Hollywood parking lot. The menu was simple, and the chicken was the star. And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave’s own mix of spices ranging from No Spice to “The Reaper.”
Arman created Instagram buzz and the lines began to grow. Two nights later, Eater/LA showed up to see what the fuss was about. The next morning's headline read "East Hollywood's Late Night Chicken Stand Might Blow Your Mind." Almost instantly, the lines stretched around the block.
A year later, the boys had the money to open a shop in a hip strip-mall with décor by local street artists, where the crowds continued to grow with wait-times of an hour and more. From there, the incredibly craveable “Hot and Spicy” varieties have created a cult following with rave reviews across the U.S. and Canada.
Dave’s Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up $900 to put a tiny stand in an East Hollywood parking lot. The menu was simple, and the chicken was the star. And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave’s own mix of spices ranging from No Spice to “The Reaper.”
Arman created Instagram buzz and the lines began to grow. Two nights later, Eater/LA showed up to see what the fuss was about. The next morning's headline read "East Hollywood's Late Night Chicken Stand Might Blow Your Mind." Almost instantly, the lines stretched around the block.
A year later, the boys had the money to open a shop in a hip strip-mall with décor by local street artists, where the crowds continued to grow with wait-times of an hour and more. From there, the incredibly craveable “Hot and Spicy” varieties have created a cult following with rave reviews across the U.S. and Canada.
DAVES HOT CHICKEN is looking for a cashier with BIG personality, great energy, and a genuine love for customer service!
If you enjoy talking to people, staying busy, and creating a positive experience for every guest, this role is for you.
What we’re looking for:
-
Friendly, outgoing, and positive attitude ?
-
Customer-service oriented (you enjoy helping people!)
-
Reliable, energetic, and team-focused
-
Comfortable working in a fast-paced environment
What we offer:
-
$14/hour + tips (average $16/hour) ?
-
Fun, supportive team environment
-
Flexible scheduling
-
Opportunity to grow within the company
Must be 18 years old or older
This is NOT a behind-the-scenes job — this role is for someone who loves being front and center, welcoming customers, and making their day better.
Apply today and start earning while doing what you do best: connecting with people!
About Dave's Hot Chicken
Dave’s Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up $900 to put a tiny stand in an East Hollywood parking lot. The menu was simple, and the chicken was the star. And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave’s own mix of spices ranging from No Spice to “The Reaper.”
Arman created Instagram buzz and the lines began to grow. Two nights later, Eater/LA showed up to see what the fuss was about. The next morning's headline read "East Hollywood's Late Night Chicken Stand Might Blow Your Mind." Almost instantly, the lines stretched around the block.
A year later, the boys had the money to open a shop in a hip strip-mall with décor by local street artists, where the crowds continued to grow with wait-times of an hour and more. From there, the incredibly craveable “Hot and Spicy” varieties have created a cult following with rave reviews across the U.S. and Canada.
Dave’s Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up $900 to put a tiny stand in an East Hollywood parking lot. The menu was simple, and the chicken was the star. And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave’s own mix of spices ranging from No Spice to “The Reaper.”
Arman created Instagram buzz and the lines began to grow. Two nights later, Eater/LA showed up to see what the fuss was about. The next morning's headline read "East Hollywood's Late Night Chicken Stand Might Blow Your Mind." Almost instantly, the lines stretched around the block.
A year later, the boys had the money to open a shop in a hip strip-mall with décor by local street artists, where the crowds continued to grow with wait-times of an hour and more. From there, the incredibly craveable “Hot and Spicy” varieties have created a cult following with rave reviews across the U.S. and Canada.
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Cashier with Personality Wanted! Get Paid to Be You :) Daves Hot Chicken
Part Time
Full Time
To be discussed
Skills
energetic
reliable
supportive
customer service oriented
18717 BISCAYNE BLVD, STE 305, Aventura, Florida 33180-2815, United States