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Morning Prep Team Member
1462 - Dave's Hot Chicken - Great Falls, MT
Morning Prep Team Member
1462 - Dave's Hot Chicken - Great Falls, MT
Part Time
Full Time
To be discussed
Morning Prep Team Member
1462 - Dave's Hot Chicken - Great Falls, MT
Part Time
Full Time
To be discussed
Skills
Food Preparation
Cleanliness
Food Safety
Grilling
Description
Job description: RESTAURANT PREP TEAM MEMBER - DAVE’S HOT CHICKEN GREAT FALLS We're Hiring - Join the Fastest-Growing Restaurant Brand Dave's
Hot Chicken, the hottest fast casual brand in the country, is expanding
in Billings, and we're hiring Restaurant Team Members to join our
high-energy, fast-paced team. If you're looking for a job with great
pay, flexible hours, and a fun work environment, this is it. We will pay
you better, train you better, and treat you better! Apply Today - It only takes a few minutes. Pay & Perks What You'll Do No experience?? We'll train you What We Are Looking For Requirements Scheduling Why Dave's Hot Chicken? Apply Now If you're ready to work hard, learn new skills, and be a part of a growing team - Apply Today. We're Hiring Immediately. Benefits:
Work Location: In person
"About Dave's Hot Chicken
Dave’s Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up $900 to put a tiny stand in an East Hollywood parking lot. The menu was simple, and the chicken was the star. And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave’s own mix of spices ranging from No Spice to “The Reaper.”
Arman created Instagram buzz and the lines began to grow. Two nights later, Eater/LA showed up to see what the fuss was about. The next morning's headline read ""East Hollywood's Late Night Chicken Stand Might Blow Your Mind."" Almost instantly, the lines stretched around the block.
A year later, the boys had the money to open a shop in a hip strip-mall with décor by local street artists, where the crowds continued to grow with wait-times of an hour and more. From there, the incredibly craveable “Hot and Spicy” varieties have created a cult following with rave reviews across the U.S. and Canada."
Dave’s Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up $900 to put a tiny stand in an East Hollywood parking lot. The menu was simple, and the chicken was the star. And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave’s own mix of spices ranging from No Spice to “The Reaper.”
Arman created Instagram buzz and the lines began to grow. Two nights later, Eater/LA showed up to see what the fuss was about. The next morning's headline read ""East Hollywood's Late Night Chicken Stand Might Blow Your Mind."" Almost instantly, the lines stretched around the block.
A year later, the boys had the money to open a shop in a hip strip-mall with décor by local street artists, where the crowds continued to grow with wait-times of an hour and more. From there, the incredibly craveable “Hot and Spicy” varieties have created a cult following with rave reviews across the U.S. and Canada."
Job description: RESTAURANT PREP TEAM MEMBER - DAVE’S HOT CHICKEN GREAT FALLS We're Hiring - Join the Fastest-Growing Restaurant Brand Dave's
Hot Chicken, the hottest fast casual brand in the country, is expanding
in Billings, and we're hiring Restaurant Team Members to join our
high-energy, fast-paced team. If you're looking for a job with great
pay, flexible hours, and a fun work environment, this is it. We will pay
you better, train you better, and treat you better! Apply Today - It only takes a few minutes. Pay & Perks What You'll Do No experience?? We'll train you What We Are Looking For Requirements Scheduling Why Dave's Hot Chicken? Apply Now If you're ready to work hard, learn new skills, and be a part of a growing team - Apply Today. We're Hiring Immediately. Benefits:
Work Location: In person
"About Dave's Hot Chicken
Dave’s Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up $900 to put a tiny stand in an East Hollywood parking lot. The menu was simple, and the chicken was the star. And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave’s own mix of spices ranging from No Spice to “The Reaper.”
Arman created Instagram buzz and the lines began to grow. Two nights later, Eater/LA showed up to see what the fuss was about. The next morning's headline read ""East Hollywood's Late Night Chicken Stand Might Blow Your Mind."" Almost instantly, the lines stretched around the block.
A year later, the boys had the money to open a shop in a hip strip-mall with décor by local street artists, where the crowds continued to grow with wait-times of an hour and more. From there, the incredibly craveable “Hot and Spicy” varieties have created a cult following with rave reviews across the U.S. and Canada."
Dave’s Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up $900 to put a tiny stand in an East Hollywood parking lot. The menu was simple, and the chicken was the star. And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave’s own mix of spices ranging from No Spice to “The Reaper.”
Arman created Instagram buzz and the lines began to grow. Two nights later, Eater/LA showed up to see what the fuss was about. The next morning's headline read ""East Hollywood's Late Night Chicken Stand Might Blow Your Mind."" Almost instantly, the lines stretched around the block.
A year later, the boys had the money to open a shop in a hip strip-mall with décor by local street artists, where the crowds continued to grow with wait-times of an hour and more. From there, the incredibly craveable “Hot and Spicy” varieties have created a cult following with rave reviews across the U.S. and Canada."
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Morning Prep Team Member
Part Time
Full Time
To be discussed
Skills
Food Preparation
Cleanliness
Food Safety
Grilling
1225 Tenth Ave S, Great Falls, Montana 59405, United States