Delivery Kitchen Crew £10.75 - £11.50 Per Hour

*Under 18 - £7.50

Be part of the UK’s fastest growing restaurant brand named by The Sunday Times.

Voted Deliveroo’s restaurant of the year & awarded the Sunday Times Best Places to Work 2024/25.

Benefits.

•    Flexible shifts
•    Internal development programmes to support your development
•    Generous Staff Food Policy on shift
•     20-50% Employee discount when dining with Friends & Family
•    Birthday’s off
•    Great discount platform with retail, restaurant discounts and wellbeing benefits
•    Access your earned wages at any point in the pay period, whenever you need through Wagestream
•    Refer a friend incentive scheme

Every Wingstop experience needs great people! To do this well, it takes a team of people who don’t just show up.

We offer full and part – time positions, no previous experience is required, just show us you’re passionate and willing to learn and we will teach you the Wingstop way.

We get at it every day, influencing this through our core values by being Authentic, with an Entrepreneurial approach, by having Fun and always being Service Minded.

As a crew member at Wingstop, you’ll be an integral part of the fam to create a great Wingstop experience to our customers. We are a social food, families, friends, colleagues it’s all about sharing the FLAVOUR love!

What will I do in a Wingstop Delivery Kitchen?

Unlike a traditional restaurant, a delivery kitchen is a fast – paced commercial kitchen unit that only produces food for delivery. It contains the kitchen equipment and facilities needed to prepare food but has no dining area for guests.

•     Preparing our amazing food to the Wingstop’s high standard that leaves an unforgettable experience for our delivery customers
•     Following all fire safety, health and safety, food hygiene and delivery kitchen standards

If this sounds like you then apply now, we’d love to talk to you!

Our people serving FLAVOUR.

Like our FLAVOURS everyone has their own preferred way of learning, and we’ll show you the Wingstop way. Our training programmes are tailored to your needs, putting you in control of your Wingstop journey.

Here, our people learn about our ways, our vision and importantly our people culture.

We have created equality and inclusivity through our career paths, our role specific training plans and succession planning to inspire our people to develop and grow as future leaders.

You can be assured that we make it fun.

Hourly wage may differ for under 18s

We are not in the flavour business serving people, we are in the people business serving flavour.
We celebrate diversity and are committed to building an inclusive environment for all employees. We are an equal opportunity employer.

We welcome applications from a diverse range of individuals and will consider any reasonable adjustments to enable candidates to perform as well as possible during the recruitment process.

Delivery Kitchen Crew £10.75 - £11.50 Per Hour

*Under 18 - £7.50

Be part of the UK’s fastest growing restaurant brand named by The Sunday Times.

Voted Deliveroo’s restaurant of the year & awarded the Sunday Times Best Places to Work 2024/25.

Benefits.

•    Flexible shifts
•    Internal development programmes to support your development
•    Generous Staff Food Policy on shift
•     20-50% Employee discount when dining with Friends & Family
•    Birthday’s off
•    Great discount platform with retail, restaurant discounts and wellbeing benefits
•    Access your earned wages at any point in the pay period, whenever you need through Wagestream
•    Refer a friend incentive scheme

Every Wingstop experience needs great people! To do this well, it takes a team of people who don’t just show up.

We offer full and part – time positions, no previous experience is required, just show us you’re passionate and willing to learn and we will teach you the Wingstop way.

We get at it every day, influencing this through our core values by being Authentic, with an Entrepreneurial approach, by having Fun and always being Service Minded.

As a crew member at Wingstop, you’ll be an integral part of the fam to create a great Wingstop experience to our customers. We are a social food, families, friends, colleagues it’s all about sharing the FLAVOUR love!

What will I do in a Wingstop Delivery Kitchen?

Unlike a traditional restaurant, a delivery kitchen is a fast – paced commercial kitchen unit that only produces food for delivery. It contains the kitchen equipment and facilities needed to prepare food but has no dining area for guests.

•     Preparing our amazing food to the Wingstop’s high standard that leaves an unforgettable experience for our delivery customers
•     Following all fire safety, health and safety, food hygiene and delivery kitchen standards

If this sounds like you then apply now, we’d love to talk to you!

Our people serving FLAVOUR.

Like our FLAVOURS everyone has their own preferred way of learning, and we’ll show you the Wingstop way. Our training programmes are tailored to your needs, putting you in control of your Wingstop journey.

Here, our people learn about our ways, our vision and importantly our people culture.

We have created equality and inclusivity through our career paths, our role specific training plans and succession planning to inspire our people to develop and grow as future leaders.

You can be assured that we make it fun.

Hourly wage may differ for under 18s

We are not in the flavour business serving people, we are in the people business serving flavour.
We celebrate diversity and are committed to building an inclusive environment for all employees. We are an equal opportunity employer.

We welcome applications from a diverse range of individuals and will consider any reasonable adjustments to enable candidates to perform as well as possible during the recruitment process.