Employee Records
Chef de Partie
Dear Grace
Part Time
Full Time
2 Years Experience
Coins Icon £12 - £14 / Hour
Chef de Partie
Dear Grace

Part Time
Full Time
2 Years Experience
Coins Icon £12 - £14 / Hour
Skills
management
Description

Our skilled Chef de parties are experienced cooks who are passionate about preparing delicious dishes for our guests. As a Chef de partie you will be keen to develop your management skills as well as enjoying your cooking. We encourage creativity within our kitchens and offer a chef development program that will guide you in your journey to Head chef.    

An Incipio Chef de partie is madly in love with food & hospitality. We empower our Chef de parties to be approachable, open, honest & respected, and give them the tools to develop their Commis chefs.  

WHAT YOU’LL BE GETTING UP TO 

  • Preparing, cooking and presenting quality dishes within the speciality section 

  • Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes 

  • Preparing meat & fish 

  • Assisting with the management of health and safety 

  • Assisting with the management of food hygiene practices 

  • Managing and training any Commis Chefs 

  • Monitoring portion and waste control 

  • Overseeing the maintenance of kitchen and food safety standards 


WHAT WE’RE LOOKING FOR 

  • Food passion – Someone who lives to taste 

  • A strong desire to learn & progress  

  • Positive energy – A can do attitude  


Incipio Group are an equal opportunity employer and are committed to a fair recruitment process.

This means we don’t require your name, age, ethnicity or gender to be on your CV – it’s up to you whether you would like to disclose that information. 

Our skilled Chef de parties are experienced cooks who are passionate about preparing delicious dishes for our guests. As a Chef de partie you will be keen to develop your management skills as well as enjoying your cooking. We encourage creativity within our kitchens and offer a chef development program that will guide you in your journey to Head chef.    

An Incipio Chef de partie is madly in love with food & hospitality. We empower our Chef de parties to be approachable, open, honest & respected, and give them the tools to develop their Commis chefs.  

WHAT YOU’LL BE GETTING UP TO 

  • Preparing, cooking and presenting quality dishes within the speciality section 

  • Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes 

  • Preparing meat & fish 

  • Assisting with the management of health and safety 

  • Assisting with the management of food hygiene practices 

  • Managing and training any Commis Chefs 

  • Monitoring portion and waste control 

  • Overseeing the maintenance of kitchen and food safety standards 


WHAT WE’RE LOOKING FOR 

  • Food passion – Someone who lives to taste 

  • A strong desire to learn & progress  

  • Positive energy – A can do attitude  


Incipio Group are an equal opportunity employer and are committed to a fair recruitment process.

This means we don’t require your name, age, ethnicity or gender to be on your CV – it’s up to you whether you would like to disclose that information.