Sous Chef Up to £32,000 per annum (depending on experience) 40 hours, Full Time — including weekends and bank holidays
Fresh, locally sourced produce. A fast-paced kitchen with a team that actually likes working together. And a growing, family-run business that backs its people with real rewards.
We're looking for an experienced Sous Chef to help us deliver consistently great food in our restaurant. If you take pride in your craft, thrive under pressure and share our genuine passion for food, we want to hear from you.
You'll need:
What you'll get:
Up for the challenge? Apply for our Sous Chef vacancy today.
Sous Chef Up to £32,000 per annum (depending on experience) 40 hours, Full Time — including weekends and bank holidays
Fresh, locally sourced produce. A fast-paced kitchen with a team that actually likes working together. And a growing, family-run business that backs its people with real rewards.
We're looking for an experienced Sous Chef to help us deliver consistently great food in our restaurant. If you take pride in your craft, thrive under pressure and share our genuine passion for food, we want to hear from you.
You'll need:
What you'll get:
Up for the challenge? Apply for our Sous Chef vacancy today.