We are seeking Line Cooks to join our Team in our mission to Change the World through the Power of Food!
What we would like from you:
Leverage knife skills, experience and technique to confidently prep and properly execute plating while in front of guests during service. Experience with FOH service duties a plus, desire to create a hospitable and detailed experience for each and every guest.
Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.
A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food and beverage.
What you can expect from us:
Competitive Pay with industry leading benefits
Access to Medical, Dental, Vision, 401k, and even insurance for your pets
50% off food at any of our restaurants
Flexible Schedules
Fun, Dynamic, Innovative atmosphere
Education Assistance/Tuition Reimbursement
Career Advancement opportunities
*ThinkFoodGroup requires all staff and guests over 12 years of age who are dining indoors to be fully vaccinated.*
We are seeking Line Cooks to join our Team in our mission to Change the World through the Power of Food!
What we would like from you:
Leverage knife skills, experience and technique to confidently prep and properly execute plating while in front of guests during service. Experience with FOH service duties a plus, desire to create a hospitable and detailed experience for each and every guest.
Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.
A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food and beverage.
What you can expect from us:
Competitive Pay with industry leading benefits
Access to Medical, Dental, Vision, 401k, and even insurance for your pets
50% off food at any of our restaurants
Flexible Schedules
Fun, Dynamic, Innovative atmosphere
Education Assistance/Tuition Reimbursement
Career Advancement opportunities
*ThinkFoodGroup requires all staff and guests over 12 years of age who are dining indoors to be fully vaccinated.*