Position Summary:

Are you ready to be part of something extraordinary? EL Bar – Tequila & Mezcal Bar, a subsidiary of City Winery, is launching at the vibrant Pier 57, and we're looking for a dynamic Head/Lead Bartender! If you’re passionate about tequila and mezcal, and have a talent for crafting exceptional cocktails and sharing the rich stories behind every spirit, this is the perfect opportunity for you.

Overview of Responsibilities:

• Develop and maintain a captivating selection of tequilas and mezcals, ensuring a diverse and premium offering that will set EL Bar apart.

• Craft and refine innovative cocktail recipes that showcase the essence of our bar’s offerings and the spirit of Pier 57.

• Keep our selection fresh and exciting by staying updated on industry trends and new product releases.

• Ensuring all inventory/ordering is done efficiently and submitted on time

• Interact with guests, take orders, serve food and beverage, handle transactions, and support guest service needs from beginning to end

• Prepare and serve alcoholic and non-alcoholic beverages for patrons within standards of City Winery

• Upsell, increase check average, compete in sales incentives, drive marketing promotions & special events, and promote the City Winery brand

• Handle payment transactions and maintain accurate cash drawer

• Adhere to and abide by cash handling procedures as per Company standards

• Serve wine, beer and liquor in proper proportions and glassware and charging proper prices for beverages

• Ad hoc duties as assigned

Your Strengths & Qualifications:

• A deep knowledge of tequila and mezcal, including production processes, regions, and flavor profiles.

• Previous experience as a sommelier, spirits expert, or in a similar role.

• Strong presentation and public speaking abilities, with a flair for storytelling.

• A genuine passion for educating others and sharing the cultural significance of tequila and mezcal.

• Certification in spirits or sommelier qualifications is a plus.

Why Join Us? EL Bar is not just a bar – it's a celebration of the terroir-driven spirits of tequila and mezcal. We are dedicated to fostering a culture of education, exploration, and appreciation for the rich histories and vibrant cultures behind these spirits. Located at the iconic Pier 57, EL Bar offers a unique and exciting environment for both guests and staff. Join us and be part of creating a one-of-a-kind experience on the waterfront.

Position Summary:

Are you ready to be part of something extraordinary? EL Bar – Tequila & Mezcal Bar, a subsidiary of City Winery, is launching at the vibrant Pier 57, and we're looking for a dynamic Head/Lead Bartender! If you’re passionate about tequila and mezcal, and have a talent for crafting exceptional cocktails and sharing the rich stories behind every spirit, this is the perfect opportunity for you.

Overview of Responsibilities:

• Develop and maintain a captivating selection of tequilas and mezcals, ensuring a diverse and premium offering that will set EL Bar apart.

• Craft and refine innovative cocktail recipes that showcase the essence of our bar’s offerings and the spirit of Pier 57.

• Keep our selection fresh and exciting by staying updated on industry trends and new product releases.

• Ensuring all inventory/ordering is done efficiently and submitted on time

• Interact with guests, take orders, serve food and beverage, handle transactions, and support guest service needs from beginning to end

• Prepare and serve alcoholic and non-alcoholic beverages for patrons within standards of City Winery

• Upsell, increase check average, compete in sales incentives, drive marketing promotions & special events, and promote the City Winery brand

• Handle payment transactions and maintain accurate cash drawer

• Adhere to and abide by cash handling procedures as per Company standards

• Serve wine, beer and liquor in proper proportions and glassware and charging proper prices for beverages

• Ad hoc duties as assigned

Your Strengths & Qualifications:

• A deep knowledge of tequila and mezcal, including production processes, regions, and flavor profiles.

• Previous experience as a sommelier, spirits expert, or in a similar role.

• Strong presentation and public speaking abilities, with a flair for storytelling.

• A genuine passion for educating others and sharing the cultural significance of tequila and mezcal.

• Certification in spirits or sommelier qualifications is a plus.

Why Join Us? EL Bar is not just a bar – it's a celebration of the terroir-driven spirits of tequila and mezcal. We are dedicated to fostering a culture of education, exploration, and appreciation for the rich histories and vibrant cultures behind these spirits. Located at the iconic Pier 57, EL Bar offers a unique and exciting environment for both guests and staff. Join us and be part of creating a one-of-a-kind experience on the waterfront.