Are you ready to be part of something extraordinary? EL Bar – Tequila & Mezcal Bar, a subsidiary of City Winery, is launching at the vibrant Pier 57!
Position Summary:
The Porter is responsible for maintenance, cleanliness and appearance of the facility including set-up and breakdown when needed.
Overview of Responsibilities:
Maintain appearance and cleanliness of all areas of facility
Conduct a daily walkthrough of all spaces to ensure operating departments are practicing proper cleanliness in compliance with hygiene, food safety and sanitation, and board of health regulations
Sweep, mop, vacuum, replace and replenish paper goods as needed
Maintain cleanliness of all restrooms
Ensure all light fixtures are properly maintained and cleaned
Empty and properly dispose of all garbage, ensure cleanliness of all trash basins and containers
Maintain clear paths for all fire exits in compliance with local regulations
Participate in the physical count of all silverware, glassware and utensils
Collaboration with BOH management on ordering cleaning supplies
Support back of house cleaning duties including organization and cleanliness of glassware, dishes, equipment
Complete minor repairs as needed including light bulb changes, repair of damaged tables/chairs
Aid in efforts to control glassware breakage or loss by handling items with care
Report to work at the scheduled time, neatly groomed and in the correct uniform
Perform other reasonably assigned duties as per business need and/or assigned by management
Your Strengths & Qualifications:
Prior maintenance experience in high-volume, fast paced restaurant or similar environment preferred
Exceptional guest service and hospitality skills
Strong organizational skills, attention to detail, and work ethic
Excellent interpersonal skills; able to work both as a team and independently
Ability to take direction, and communicate effectively and professionally
Ability to perform physical requirements of position including standing for extended periods of time, kneeling, stooping, using stairs, able to lift loads of up to 50 lbs. Able to work rapidly, especially during peak periods, to ensure that all guests are being serviced properly and necessary operational tasks are being completed in a timely manner
Ability to work a flexible schedule including days, nights, weekends and holidays
Are you ready to be part of something extraordinary? EL Bar – Tequila & Mezcal Bar, a subsidiary of City Winery, is launching at the vibrant Pier 57!
Position Summary:
The Porter is responsible for maintenance, cleanliness and appearance of the facility including set-up and breakdown when needed.
Overview of Responsibilities:
Maintain appearance and cleanliness of all areas of facility
Conduct a daily walkthrough of all spaces to ensure operating departments are practicing proper cleanliness in compliance with hygiene, food safety and sanitation, and board of health regulations
Sweep, mop, vacuum, replace and replenish paper goods as needed
Maintain cleanliness of all restrooms
Ensure all light fixtures are properly maintained and cleaned
Empty and properly dispose of all garbage, ensure cleanliness of all trash basins and containers
Maintain clear paths for all fire exits in compliance with local regulations
Participate in the physical count of all silverware, glassware and utensils
Collaboration with BOH management on ordering cleaning supplies
Support back of house cleaning duties including organization and cleanliness of glassware, dishes, equipment
Complete minor repairs as needed including light bulb changes, repair of damaged tables/chairs
Aid in efforts to control glassware breakage or loss by handling items with care
Report to work at the scheduled time, neatly groomed and in the correct uniform
Perform other reasonably assigned duties as per business need and/or assigned by management
Your Strengths & Qualifications:
Prior maintenance experience in high-volume, fast paced restaurant or similar environment preferred
Exceptional guest service and hospitality skills
Strong organizational skills, attention to detail, and work ethic
Excellent interpersonal skills; able to work both as a team and independently
Ability to take direction, and communicate effectively and professionally
Ability to perform physical requirements of position including standing for extended periods of time, kneeling, stooping, using stairs, able to lift loads of up to 50 lbs. Able to work rapidly, especially during peak periods, to ensure that all guests are being serviced properly and necessary operational tasks are being completed in a timely manner
Ability to work a flexible schedule including days, nights, weekends and holidays