Share with friends
Accessibility
General Manager
Elmo Restaurant
General Manager
Elmo Restaurant
Full Time
4
Years
Experience
Competitive salary
General Manager
Elmo Restaurant
Full Time
4
Years
Experience
Competitive salary
Skills
New York Restaurant experience
Description
General Manager Wanted for Elmo Restaurant - Fast-Paced, Fun, Friendly, High-Volume Restaurant, Bar and Lounge
Candidate should be an independent "self-starter", enthusiastic to work with a team in a fun, high-energy environment.
Key responsibilities include:
- guest relations, addressing customer requests and concerns
- staff scheduling
- staff / team management
- opening or closing of shift
- cash reconciliation and control
- service quality control
- oversees building/facility maintenance
- staff / team management
- opening or closing of shift
- cash reconciliation and control
- service quality control
- oversees building/facility maintenance
- dry goods, tabletop, supplies ordering and inventory control
- greets guests, escorts them to tables, and provides menus during peak periods and when host is occupied
- assigns work tasks and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons
- trains dining room employees in proper service etiquette
- health department compliance
- delivery/to-go management
- kitchen liaison
NYC restaurant management experience preferred.
- greets guests, escorts them to tables, and provides menus during peak periods and when host is occupied
- assigns work tasks and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons
- trains dining room employees in proper service etiquette
- health department compliance
- delivery/to-go management
- kitchen liaison
NYC restaurant management experience preferred.
General Manager Wanted for Elmo Restaurant - Fast-Paced, Fun, Friendly, High-Volume Restaurant, Bar and Lounge
Candidate should be an independent "self-starter", enthusiastic to work with a team in a fun, high-energy environment.
Key responsibilities include:
- guest relations, addressing customer requests and concerns
- staff scheduling
- staff / team management
- opening or closing of shift
- cash reconciliation and control
- service quality control
- oversees building/facility maintenance
- staff / team management
- opening or closing of shift
- cash reconciliation and control
- service quality control
- oversees building/facility maintenance
- dry goods, tabletop, supplies ordering and inventory control
- greets guests, escorts them to tables, and provides menus during peak periods and when host is occupied
- assigns work tasks and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons
- trains dining room employees in proper service etiquette
- health department compliance
- delivery/to-go management
- kitchen liaison
NYC restaurant management experience preferred.
- greets guests, escorts them to tables, and provides menus during peak periods and when host is occupied
- assigns work tasks and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons
- trains dining room employees in proper service etiquette
- health department compliance
- delivery/to-go management
- kitchen liaison
NYC restaurant management experience preferred.
General Manager
Full Time
4
Years
Experience
Competitive salary
Skills
New York Restaurant experience
expired job post
156 7th Ave, New York, NY 10011, USA