Estiatorio MILOS Restaurant New York (125 West 55th, New York, NY 10019)
Recognized as one of the world’s finest Greek restaurants, Restaurateur Costas Spiliadis’ Estiatorio MILOS established its longstanding reputation by serving exquisite fresh fish imported daily from the Mediterranean at MILOS restaurants internationally, in Montreal, New York, Athens, Las Vegas, Miami and London. MILOS New York, opened in 1997, has become a Manhattan institution.

Estiatorio MILOS New York is searching for a dynamic Food & Beverage Cost Controller to join the team at 125 West 55th.
Roles and Responsibilities
Reporting to the Chief Financial Officer of Estiatorio MILOS, the F & B Cost Controller is responsible for controls over the operations of the restaurant and the implementation of analyses to monitor key performance indicators of MILOS New York.

The F & B Cost Controller’s key accountabilities will be:
• Food and beverage stock control
• Labor cost analyses and controls
• Continuously study weaknesses in controls implemented in the restaurant and recommend improvements
• Analysis of data
• Analysis of profit and loss statements
• Participation in budget and forecast process
• Prepare variance analyses

Also, the F & B Cost Controller will:
• Maintain an orderly accounting filing system;
• Communicate with the Corporate Controller and corporate accounting team to ensure all reporting requirements are delivered timely;
• Supervise the bookkeeper and assist in responsibilities such as; accounts payable, house accounts, daily deposit reconciliation, daily sales reconciliation;
Required Qualifications and skills
• Bachelor’s Degree in Business Management or Accounting ;
• Minimum 5 years experiences working in the hospitality industry (Restaurant, Hotel, Country Club);
• Proficiency in English, both oral and written;
• Interest and experience in both accounting and F&B management;
• Knowledge of ACCPAC software or similar accounting software;
• Experience in retail, restoration or hotelier industry.
• Moderate knowledge of Excel;

Estiatorio MILOS Restaurant New York (125 West 55th, New York, NY 10019)
Recognized as one of the world’s finest Greek restaurants, Restaurateur Costas Spiliadis’ Estiatorio MILOS established its longstanding reputation by serving exquisite fresh fish imported daily from the Mediterranean at MILOS restaurants internationally, in Montreal, New York, Athens, Las Vegas, Miami and London. MILOS New York, opened in 1997, has become a Manhattan institution.

Estiatorio MILOS New York is searching for a dynamic Food & Beverage Cost Controller to join the team at 125 West 55th.
Roles and Responsibilities
Reporting to the Chief Financial Officer of Estiatorio MILOS, the F & B Cost Controller is responsible for controls over the operations of the restaurant and the implementation of analyses to monitor key performance indicators of MILOS New York.

The F & B Cost Controller’s key accountabilities will be:
• Food and beverage stock control
• Labor cost analyses and controls
• Continuously study weaknesses in controls implemented in the restaurant and recommend improvements
• Analysis of data
• Analysis of profit and loss statements
• Participation in budget and forecast process
• Prepare variance analyses

Also, the F & B Cost Controller will:
• Maintain an orderly accounting filing system;
• Communicate with the Corporate Controller and corporate accounting team to ensure all reporting requirements are delivered timely;
• Supervise the bookkeeper and assist in responsibilities such as; accounts payable, house accounts, daily deposit reconciliation, daily sales reconciliation;
Required Qualifications and skills
• Bachelor’s Degree in Business Management or Accounting ;
• Minimum 5 years experiences working in the hospitality industry (Restaurant, Hotel, Country Club);
• Proficiency in English, both oral and written;
• Interest and experience in both accounting and F&B management;
• Knowledge of ACCPAC software or similar accounting software;
• Experience in retail, restoration or hotelier industry.
• Moderate knowledge of Excel;