Employee Records
Head Chef
The Falmouth Stable
Full Time
Coins Icon £15.5 - £17.5 / Hour
Head Chef
The Falmouth Stable

Full Time
Coins Icon £15.5 - £17.5 / Hour
Skills
Casual Dining Experience
POS Systems
Safe Food Handling
Knife Skills
Inventory Management
Kitchen Safety
+9
Description

Head Chef for iconic venue in central Falmouth  

We have an amazing opportunity for the right candidate to join our team as Head Chef at the Stable Falmouth. We can be flexible on hourly rate vs salary and have lots of opportunities to learn and be involved with a growing group of restaurants in the South West.


Ahoy. We've moored ourselves right at the heart of Falmouth's beautiful Custom House Quay, in the Old Custom House itself. Set across two floors and overlooking the bustling harbour, there are views of the water from just about every table, as well as tonnes of outside waterfront seating. Famed for our mouthwatering range of handcrafted sourdough pizzas loaded with quality regional ingredients, we also offer an extensive selection of superb West Country ciders and craft beers. We don’t think we’re being big-headed when we say it’s one of the best spots in town for an alfresco drink and bite to eat – but don’t just take our word for it..

We make dough fresh each day, top it with the best local ingredients and serve it alongside an incredible range of craft beer and cider. We are obsessed about doing everything properly and don’t believe in cutting corners, although there aren’t any corners on a pizza.

As head chef you will be responsible for running the back of house operations including stock control, recruitment, training and all aspects of Health and safety.

If you think you have what it takes then we would love to hear from you!

What are we looking for?

  • Passionate about fresh food

  • Experience managing a large kitchen team

  • Proven success at training and developing your team

  • Knowledge of stock and waste control

  • Good communication skills

Whats in it for you?

  • Chance to progress in a rapidly growing business

  • Managing your own kitchen on a week to week basis and being responsible for your own brigade of chefs

  • Competitive pay rate

  • Free meals on shift

  • Discounts for your friends and family when dining at any Stable

  • Paid Holiday and pension scheme

So if you want to be part of an exciting and fun growing business get that CV in now!


Head Chef for iconic venue in central Falmouth  

We have an amazing opportunity for the right candidate to join our team as Head Chef at the Stable Falmouth. We can be flexible on hourly rate vs salary and have lots of opportunities to learn and be involved with a growing group of restaurants in the South West.


Ahoy. We've moored ourselves right at the heart of Falmouth's beautiful Custom House Quay, in the Old Custom House itself. Set across two floors and overlooking the bustling harbour, there are views of the water from just about every table, as well as tonnes of outside waterfront seating. Famed for our mouthwatering range of handcrafted sourdough pizzas loaded with quality regional ingredients, we also offer an extensive selection of superb West Country ciders and craft beers. We don’t think we’re being big-headed when we say it’s one of the best spots in town for an alfresco drink and bite to eat – but don’t just take our word for it..

We make dough fresh each day, top it with the best local ingredients and serve it alongside an incredible range of craft beer and cider. We are obsessed about doing everything properly and don’t believe in cutting corners, although there aren’t any corners on a pizza.

As head chef you will be responsible for running the back of house operations including stock control, recruitment, training and all aspects of Health and safety.

If you think you have what it takes then we would love to hear from you!

What are we looking for?

  • Passionate about fresh food

  • Experience managing a large kitchen team

  • Proven success at training and developing your team

  • Knowledge of stock and waste control

  • Good communication skills

Whats in it for you?

  • Chance to progress in a rapidly growing business

  • Managing your own kitchen on a week to week basis and being responsible for your own brigade of chefs

  • Competitive pay rate

  • Free meals on shift

  • Discounts for your friends and family when dining at any Stable

  • Paid Holiday and pension scheme

So if you want to be part of an exciting and fun growing business get that CV in now!