Join Our Team At Finlake Holiday Park!

Location: Finlake Holiday Park, TQ13 0EJ

Salary: £12.65 per hour plus a share of tips

Hours: 30 or 45 Hours per week - to be discussed

Job Type: Permanent  

Are you passionate about food and eager to develop your skills in a fast-paced kitchen? At Haulfryn, we’re looking for a Commis Chef to support our kitchen team in delivering high-quality dishes while maintaining exceptional hygiene and safety standards.

This is an excellent opportunity to gain hands-on experience in a dynamic, team-driven environment at our beautiful Finlake Holiday Park

Why Join Us?

At Haulfryn, we believe in rewarding your hard work with a supportive and inspiring environment. Here’s what we offer:

• Competitive Salary
• Discounted Holidays at our picturesque UK holiday parks
• Discounted Meals at on-site restaurants
• 30 Days Holiday (full-time equivalent, including bank holidays), increasing to 35 days with service
• Company Sick Pay 
• Pension Scheme & Life Assurance
• Ongoing Training & Development 
• Be part of a company with 90 years of family values and a commitment to sustainability

What You’ll Do

As a Commis Chef, you will:

• Prepare Ingredients to assist the kitchen team, working closely with the Chef de Partie
• Support Food Preparation & Cooking, ensuring dishes meet company standards
• Maintain The Highest Standards of Hygiene, following food safety protocols at all times
• Manage Deliveries & Stock Rotation, ensuring food items are stored correctly and used efficiently
• Monitor Food Safety Compliance, completing daily/weekly food safety diaries and reporting any concerns

Who We’re Looking For

We’re seeking a motivated and eager-to-learn individual who takes pride in delivering great food. Ideally, you’ll have:

• Previous experience in a food and beverage role 
• Basic food hygiene certification (NVQ Level 2 or equivalent)
• Allergen awareness training (training provided for the right candidate)
• Strong teamwork and communication skills
• A passion for cooking and a keen interest in developing your culinary abilities
• Flexible working pattern able to work 24 hours per week with the ability to increase during peak periods.

Why Choose Haulfryn?

With 90 years of expertise, we’re proud to be one of the UK’s leading holiday park operators. What sets us apart?

• Exceptional Locations: Work in a place that inspires.
• Family Values: We care about our team and foster a supportive environment.
• Nurturing Nature: Sustainability is at the heart of what we do.

Take the First Step Toward a Rewarding Career

If you’re ready to grow your culinary skills in a dynamic and supportive environment, we’d love to hear from you.

Apply today to start your journey with Haulfryn at Praa Sands Holiday Park!

In line with the requirements of the Immigration, Asylum and Nationality Act 2006, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required as part of the recruitment process.

Join Our Team At Finlake Holiday Park!

Location: Finlake Holiday Park, TQ13 0EJ

Salary: £12.65 per hour plus a share of tips

Hours: 30 or 45 Hours per week - to be discussed

Job Type: Permanent  

Are you passionate about food and eager to develop your skills in a fast-paced kitchen? At Haulfryn, we’re looking for a Commis Chef to support our kitchen team in delivering high-quality dishes while maintaining exceptional hygiene and safety standards.

This is an excellent opportunity to gain hands-on experience in a dynamic, team-driven environment at our beautiful Finlake Holiday Park

Why Join Us?

At Haulfryn, we believe in rewarding your hard work with a supportive and inspiring environment. Here’s what we offer:

• Competitive Salary
• Discounted Holidays at our picturesque UK holiday parks
• Discounted Meals at on-site restaurants
• 30 Days Holiday (full-time equivalent, including bank holidays), increasing to 35 days with service
• Company Sick Pay 
• Pension Scheme & Life Assurance
• Ongoing Training & Development 
• Be part of a company with 90 years of family values and a commitment to sustainability

What You’ll Do

As a Commis Chef, you will:

• Prepare Ingredients to assist the kitchen team, working closely with the Chef de Partie
• Support Food Preparation & Cooking, ensuring dishes meet company standards
• Maintain The Highest Standards of Hygiene, following food safety protocols at all times
• Manage Deliveries & Stock Rotation, ensuring food items are stored correctly and used efficiently
• Monitor Food Safety Compliance, completing daily/weekly food safety diaries and reporting any concerns

Who We’re Looking For

We’re seeking a motivated and eager-to-learn individual who takes pride in delivering great food. Ideally, you’ll have:

• Previous experience in a food and beverage role 
• Basic food hygiene certification (NVQ Level 2 or equivalent)
• Allergen awareness training (training provided for the right candidate)
• Strong teamwork and communication skills
• A passion for cooking and a keen interest in developing your culinary abilities
• Flexible working pattern able to work 24 hours per week with the ability to increase during peak periods.

Why Choose Haulfryn?

With 90 years of expertise, we’re proud to be one of the UK’s leading holiday park operators. What sets us apart?

• Exceptional Locations: Work in a place that inspires.
• Family Values: We care about our team and foster a supportive environment.
• Nurturing Nature: Sustainability is at the heart of what we do.

Take the First Step Toward a Rewarding Career

If you’re ready to grow your culinary skills in a dynamic and supportive environment, we’d love to hear from you.

Apply today to start your journey with Haulfryn at Praa Sands Holiday Park!

In line with the requirements of the Immigration, Asylum and Nationality Act 2006, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required as part of the recruitment process.