** We’re proud winners of the AA Small Hotel Group of the year 2024-25, rated as a Top 30 Best Place to Work in Hospitality 2024 by The Caterer, and recently crowned Best Employer at the Springboard Awards for Excellence**

Join Us for a New Era in Warwickshire Fine Dining

MasterChef winner Stuart Deeley is now at the helm as Executive Head Chef of The Warwick, our brand new fine dining restaurant at Mallory Court and we’re inviting you to be part of something truly special.

What you’ll be doing:

As part of the front-of-house team at The Warwick, you’ll play a central role in delivering an elegant yet relaxed dining experience. We’re looking for individuals who don’t just serve food—but who tell its story, enhance each guest’s experience, and bring warmth, personality, and professionalism to every table.

You’ll work closely with the kitchen team to bring the best of British produce and garden-led menus to life, sharing your knowledge and enthusiasm with our guests. Whether it’s recommending dishes, describing ingredients, or guiding wine pairings, you’ll help shape a truly memorable journey for each diner.

What you’ll need:

• A passion for food, hospitality, and people
• Natural communication skills and confidence in delivering a premium experience
• A curious, learning mindset with a desire to understand dishes, ingredients, and provenance
• Pride in your presentation, punctuality, and attention to detail
• Experience in a fine dining environment whether in a restaurant or hotel is a bonus, but not essential—we value attitude and potential above all

At Eden Hotel Collection, we’re proud of our award-winning approach to employee wellbeing, engagement, and recognition (with industry award wins in both 2023 and 2024!)—which means you’re joining a team that values your happiness, growth, and success every step of the way.

• Generous Time Off: 31 days of leave, increasing to 33 with service.
• Monthly Tips: Fairly shared service charge/gratuities, all paid on second paydate in the month.
• Discounts & Perks: Exclusive savings at 800+ retailers, gyms, restaurants, days out, and utilities.
• Wellbeing Center: Access to Hello Fresh recipes, fitness videos, and financial planning tools.
• Health & Wellness Plans: Dental, vision, alternative care, and 24/7 GP access.
• Sustainable Commuting: Cycle-to-Work and Electric Vehicle Leasing options.
• Exclusive EHC Perks: Discounted stays, spa treatments, golf, and leisure at our properties.
• The Happy Hub: Our reward and recognition platform where you can send peer-to-peer cards, earn monetary rewards, be celebrated as Employee of the Month, and receive long-service vouchers.
• Genuine Wellbeing Support: We’re here to support your financial, mental, and physical wellbeing both via our supportive teams and Hospitality Action.
• Employee Comm’s: Stay connected through Eden Engage for all the latest team news.
• Grow with Eden: Develop with us through apprenticeships and leadership programs like RISE & THRIVE.
• Family-Friendly Policies: Enhanced leave and return-to-work financial support for life’s key moments.
• Everyday Essentials: Free parking, meals on duty, uniform provided and a footwear allowance.

 A Culture of Collaboration and Care

We work together to create a truly inclusive workplace, where your voice matters, and real change happens:

• Your Voice Matters: Regular surveys that value your input.
• Real Action: “You said, we did”—because we listen and respond.
• Sustainability Focus: Employee champions at every hotel and HQ.

We’re proud members of the Hoteliers’ Charter, and our team is always at the heart of what we do, guided by our values of Heart, Honesty, Spirit, and Team.

Our commitment to equity means we welcome talent from all backgrounds, perspectives, and experiences, and we encourage applications from all communities, including underrepresented groups, parents, people living with disabilities, and those bringing diverse perspectives.  Join us to experience what it means to work for a values-led, award-winning employer.

INDMP

** We’re proud winners of the AA Small Hotel Group of the year 2024-25, rated as a Top 30 Best Place to Work in Hospitality 2024 by The Caterer, and recently crowned Best Employer at the Springboard Awards for Excellence**

Join Us for a New Era in Warwickshire Fine Dining

MasterChef winner Stuart Deeley is now at the helm as Executive Head Chef of The Warwick, our brand new fine dining restaurant at Mallory Court and we’re inviting you to be part of something truly special.

What you’ll be doing:

As part of the front-of-house team at The Warwick, you’ll play a central role in delivering an elegant yet relaxed dining experience. We’re looking for individuals who don’t just serve food—but who tell its story, enhance each guest’s experience, and bring warmth, personality, and professionalism to every table.

You’ll work closely with the kitchen team to bring the best of British produce and garden-led menus to life, sharing your knowledge and enthusiasm with our guests. Whether it’s recommending dishes, describing ingredients, or guiding wine pairings, you’ll help shape a truly memorable journey for each diner.

What you’ll need:

• A passion for food, hospitality, and people
• Natural communication skills and confidence in delivering a premium experience
• A curious, learning mindset with a desire to understand dishes, ingredients, and provenance
• Pride in your presentation, punctuality, and attention to detail
• Experience in a fine dining environment whether in a restaurant or hotel is a bonus, but not essential—we value attitude and potential above all

At Eden Hotel Collection, we’re proud of our award-winning approach to employee wellbeing, engagement, and recognition (with industry award wins in both 2023 and 2024!)—which means you’re joining a team that values your happiness, growth, and success every step of the way.

• Generous Time Off: 31 days of leave, increasing to 33 with service.
• Monthly Tips: Fairly shared service charge/gratuities, all paid on second paydate in the month.
• Discounts & Perks: Exclusive savings at 800+ retailers, gyms, restaurants, days out, and utilities.
• Wellbeing Center: Access to Hello Fresh recipes, fitness videos, and financial planning tools.
• Health & Wellness Plans: Dental, vision, alternative care, and 24/7 GP access.
• Sustainable Commuting: Cycle-to-Work and Electric Vehicle Leasing options.
• Exclusive EHC Perks: Discounted stays, spa treatments, golf, and leisure at our properties.
• The Happy Hub: Our reward and recognition platform where you can send peer-to-peer cards, earn monetary rewards, be celebrated as Employee of the Month, and receive long-service vouchers.
• Genuine Wellbeing Support: We’re here to support your financial, mental, and physical wellbeing both via our supportive teams and Hospitality Action.
• Employee Comm’s: Stay connected through Eden Engage for all the latest team news.
• Grow with Eden: Develop with us through apprenticeships and leadership programs like RISE & THRIVE.
• Family-Friendly Policies: Enhanced leave and return-to-work financial support for life’s key moments.
• Everyday Essentials: Free parking, meals on duty, uniform provided and a footwear allowance.

 A Culture of Collaboration and Care

We work together to create a truly inclusive workplace, where your voice matters, and real change happens:

• Your Voice Matters: Regular surveys that value your input.
• Real Action: “You said, we did”—because we listen and respond.
• Sustainability Focus: Employee champions at every hotel and HQ.

We’re proud members of the Hoteliers’ Charter, and our team is always at the heart of what we do, guided by our values of Heart, Honesty, Spirit, and Team.

Our commitment to equity means we welcome talent from all backgrounds, perspectives, and experiences, and we encourage applications from all communities, including underrepresented groups, parents, people living with disabilities, and those bringing diverse perspectives.  Join us to experience what it means to work for a values-led, award-winning employer.

INDMP