Gaucho are looking for an experienced and passionate Chef de Partie to join our Liverpool Restaurant! You will need to be experienced in working as a Chef de Partie in a fresh food kitchen, and be extremely passionate about food. Our Chef de Partie will have experience managing a section and working as part of a busy team in a fast-paced environment. They must be able to deliver dishes following a spec, and have a genuine passion for cooking.

Requirements for Gaucho Chef de Partie
• Have worked in a high-pressure kitchen environment
• Will have a passion for fresh produce
• Be able to run a section and manage a small team
• Be organised and able to communicate effectively with a team.

Training and benefits                                                                                                                                                                                                          • 50% off your bill at all Gaucho and M Restaurants                                                                                                                                  •  Industry Apprenticeship opportunities, cycle to work scheme and access to our employee discounts platform                                        • Ongoing training                                                                                                                                                                                                            • Career development and progression

Gaucho are looking for an experienced and passionate Chef de Partie to join our Liverpool Restaurant! You will need to be experienced in working as a Chef de Partie in a fresh food kitchen, and be extremely passionate about food. Our Chef de Partie will have experience managing a section and working as part of a busy team in a fast-paced environment. They must be able to deliver dishes following a spec, and have a genuine passion for cooking.

Requirements for Gaucho Chef de Partie
• Have worked in a high-pressure kitchen environment
• Will have a passion for fresh produce
• Be able to run a section and manage a small team
• Be organised and able to communicate effectively with a team.

Training and benefits                                                                                                                                                                                                          • 50% off your bill at all Gaucho and M Restaurants                                                                                                                                  •  Industry Apprenticeship opportunities, cycle to work scheme and access to our employee discounts platform                                        • Ongoing training                                                                                                                                                                                                            • Career development and progression