Employee Records
Support Chef
George Inn
Part Time
Seasonal
On call
Casual
3 Years Experience
Coins Icon £13.5 - £18.5 / Hour
Support Chef
George Inn

Part Time
Seasonal
On call
Casual
3 Years Experience
Coins Icon £13.5 - £18.5 / Hour
Skills
Fast-Paced Experience
Description

Join Our Award-Winning Kitchen Teams at Butcombe!

Are you a passionate chef looking for a flexible role with a leading pub company? Butcombe are an award-winning business and we are looking for Support Chefs to come and join our Kitchen Teams.

Why Work With Us?

  • Flexible Hours: Choose your shifts to fit your schedule. No minimum hours or weekend commitments!
  • Competitive Pay Rates:
    • Head Chef: £18.50/hour  +12.07% holiday pay
    • Sous Chef: £16.50/hour    +12.07% holiday pay
    • CDP: £13.50/hour               +12.07% holiday pay

Head Chef

  • Key Responsibilities:
    • Lead the kitchen in the Head Chef’s absence, ensuring high standards and smooth operations.
    • Prepare exceptional food, following company specs and creating specials.
    • Oversee kitchen sections, develop and train junior staff.
    • Control costs, manage waste, and ensure compliance with health, safety, and hygiene regulations.
    • Handle routine cleaning, stock management, and maintenance issues.

Sous Chef

  • Key Responsibilities:
    • Step in for senior chefs as needed, ensuring efficient kitchen operations.
    • Prepare food to company standards and manage kitchen sections.
    • Support and train junior staff, manage costs, and uphold hygiene and safety standards.
    • Assist with cleaning and other essential kitchen tasks.

CDP (Chef de Partie)

  • Key Responsibilities:
    • Prepare high-quality dishes according to company standards.
    • Manage a designated kitchen section and ensure smooth day-to-day operations.
    • Monitor costs, control waste, and maintain strict hygiene standards.
    • Support routine cleaning and assist with various kitchen duties.

Requirements:

  • Previous experience as a chef is required.
  • Own transport is beneficial for shift flexibility.

Interested? Apply today and join a dynamic team that values quality and innovation in the kitchen. We look forward to hearing from you!


Join Our Award-Winning Kitchen Teams at Butcombe!

Are you a passionate chef looking for a flexible role with a leading pub company? Butcombe are an award-winning business and we are looking for Support Chefs to come and join our Kitchen Teams.

Why Work With Us?

  • Flexible Hours: Choose your shifts to fit your schedule. No minimum hours or weekend commitments!
  • Competitive Pay Rates:
    • Head Chef: £18.50/hour  +12.07% holiday pay
    • Sous Chef: £16.50/hour    +12.07% holiday pay
    • CDP: £13.50/hour               +12.07% holiday pay

Head Chef

  • Key Responsibilities:
    • Lead the kitchen in the Head Chef’s absence, ensuring high standards and smooth operations.
    • Prepare exceptional food, following company specs and creating specials.
    • Oversee kitchen sections, develop and train junior staff.
    • Control costs, manage waste, and ensure compliance with health, safety, and hygiene regulations.
    • Handle routine cleaning, stock management, and maintenance issues.

Sous Chef

  • Key Responsibilities:
    • Step in for senior chefs as needed, ensuring efficient kitchen operations.
    • Prepare food to company standards and manage kitchen sections.
    • Support and train junior staff, manage costs, and uphold hygiene and safety standards.
    • Assist with cleaning and other essential kitchen tasks.

CDP (Chef de Partie)

  • Key Responsibilities:
    • Prepare high-quality dishes according to company standards.
    • Manage a designated kitchen section and ensure smooth day-to-day operations.
    • Monitor costs, control waste, and maintain strict hygiene standards.
    • Support routine cleaning and assist with various kitchen duties.

Requirements:

  • Previous experience as a chef is required.
  • Own transport is beneficial for shift flexibility.

Interested? Apply today and join a dynamic team that values quality and innovation in the kitchen. We look forward to hearing from you!


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