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Sous Chef
Giraffe - Southbank Centre
Full Time
2 Years Experience
Coins Icon Competitive salary
Sous Chef
Giraffe - Southbank Centre

Full Time
2 Years Experience
Coins Icon Competitive salary
Skills
Casual Dining Experience
Fast-Paced Experience
Leadership
Job description

Giraffe's adventure began in 1998 and our journey is still going strong. We’ve scoured the globe for the most exciting ideas and dishes for our menus, and now we’re searching for the very best Sous Chef to join us in helping bring the giraffe experience to life for our lovely guests.

What do we look for in a Giraffe Sous Chef?

• A passion for all things food and a love of cooking
• Ability to work well under pressure and take control when needed
• A strong management head with a good understanding of what it takes to manage a kitchen
• Pride in achieving the highest levels of cleanliness and health & safety
• Experience of working in a high volume, fast paced professional kitchen environment as a Sous Chef, Assistant Kitchen Manager, Supervisor, or Shift Leader is desirable

Benefits to joining Giraffe...

  • 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply)
  • Exclusive access to discounts through our BRG Spark App on 1000's of online and high-street retailers, and restaurants
  • 20% off at Carluccio’s retail gift shop & deli purchases
  • Access to free Mortgage advice
  • Wage stream – Access to advanced pay
  • Access to our Financial & Wellbeing centre
  • Access to our Healthcare Cashplan
  • Employee Assistance Programme (EAP)
  • Refer A Friend Bonus Scheme
  • Excellent opportunities for career development across our group of diverse brands
  • Flexible working opportunities

If this sounds like you then we’d like to hear from you!

Giraffe's adventure began in 1998 and our journey is still going strong. We’ve scoured the globe for the most exciting ideas and dishes for our menus, and now we’re searching for the very best Sous Chef to join us in helping bring the giraffe experience to life for our lovely guests.

What do we look for in a Giraffe Sous Chef?

• A passion for all things food and a love of cooking
• Ability to work well under pressure and take control when needed
• A strong management head with a good understanding of what it takes to manage a kitchen
• Pride in achieving the highest levels of cleanliness and health & safety
• Experience of working in a high volume, fast paced professional kitchen environment as a Sous Chef, Assistant Kitchen Manager, Supervisor, or Shift Leader is desirable

Benefits to joining Giraffe...

  • 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply)
  • Exclusive access to discounts through our BRG Spark App on 1000's of online and high-street retailers, and restaurants
  • 20% off at Carluccio’s retail gift shop & deli purchases
  • Access to free Mortgage advice
  • Wage stream – Access to advanced pay
  • Access to our Financial & Wellbeing centre
  • Access to our Healthcare Cashplan
  • Employee Assistance Programme (EAP)
  • Refer A Friend Bonus Scheme
  • Excellent opportunities for career development across our group of diverse brands
  • Flexible working opportunities

If this sounds like you then we’d like to hear from you!