Become a Chef de Partie at Giraffe Seconds away from Victoria Train Station, our Victoria restaurant is the perfect location for a tasty breakfast, a delicious lunch, or a post-work drink or bite to eat. We’re also just a short walk to both Wicked and Billy Elliot shows so ideal for enjoying a meal before or after your visit to the theatre. – Where Flavour Meets Creativity!
At Giraffe Concepts, we believe that every dish should be an unforgettable experience—delicious, vibrant, and full of flavor. We’re on the lookout for a passionate Chef de Partie to join our team, someone who is excited to bring their culinary skills to the table and contribute to creating memorable dining experiences for our guests.
As a Chef de Partie, you’ll be at the heart of our kitchen, ensuring that each dish is crafted to perfection with fresh, high-quality ingredients. You’ll work alongside a dedicated team, where every day brings new opportunities to showcase your creativity and push culinary boundaries.
What We Look for in a Giraffe Chef De Partie:
Why Join Giraffe:
If this sounds like you then we'd like to hear from you!
Boparan Restaurant Group (BRG) is a growing hospitality group committed to striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.
At BRG, we live by our core values:
✅ Honest – Acting with integrity in everything we do.
✅ Hardworking – Giving our best, every day.
✅ Hungry – Always striving for growth and excellence.
✅ Heart – Caring deeply about our people, our guests, and our communities.
Become a Chef de Partie at Giraffe Seconds away from Victoria Train Station, our Victoria restaurant is the perfect location for a tasty breakfast, a delicious lunch, or a post-work drink or bite to eat. We’re also just a short walk to both Wicked and Billy Elliot shows so ideal for enjoying a meal before or after your visit to the theatre. – Where Flavour Meets Creativity!
At Giraffe Concepts, we believe that every dish should be an unforgettable experience—delicious, vibrant, and full of flavor. We’re on the lookout for a passionate Chef de Partie to join our team, someone who is excited to bring their culinary skills to the table and contribute to creating memorable dining experiences for our guests.
As a Chef de Partie, you’ll be at the heart of our kitchen, ensuring that each dish is crafted to perfection with fresh, high-quality ingredients. You’ll work alongside a dedicated team, where every day brings new opportunities to showcase your creativity and push culinary boundaries.
What We Look for in a Giraffe Chef De Partie:
Why Join Giraffe:
If this sounds like you then we'd like to hear from you!
Boparan Restaurant Group (BRG) is a growing hospitality group committed to striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.
At BRG, we live by our core values:
✅ Honest – Acting with integrity in everything we do.
✅ Hardworking – Giving our best, every day.
✅ Hungry – Always striving for growth and excellence.
✅ Heart – Caring deeply about our people, our guests, and our communities.