CREATE YOUR PAGE TURNING STORY IN GLASGOW’S ALSTON BAR & BEEF

Alston Bar & Beef serves up refreshing gin cocktails and the best steaks in the city at the bustling Glasgow Central Station. Our dry-aged Scotch beef is supplied by John Gilmore Butchers, a third-generation family business, and is carefully chosen from accredited farms each renowned for producing quality beef, full of flavour and tenderness.  It is the top 1% of beef in Scotland. Our team create a welcoming, relaxing ambience, while serving customers on the go. And they are completely focused on raising the bar for meat lovers, meaning we are always aiming to be even better, every day. This passion has seen Alston Glasgow become a staple of the local dining scene, whilst ensuring we have received several accolades of excellence from awards bodies. If you share our passion for delivering the best steaks and dining experience in Glasgow, this is where you can bring your career to life.

ABOUT THE ROLE

The ideal candidate must be an inspirational leader who enjoys operational challenges. They must have a excellent background in restaurant management and be able to demonstrate their ability to build good relationships with the back of house and front of house teams.  They must be a strong  communicator, have a passion for developing the team and have exceptional attention to detail.  You will confidently be able to train your teams to deliver excellent service, that is educational, warm and attentive, ensuring everyone leaves with a genuine smile and a promise to visit again.  You’ll also have a passion for restaurants, considering yourself a real foodie. This role requires you to be innovative and passionate about product, taking forward an award-winning steak and gin offering. You must be financially astute with a proven track record of increasing revenue, controlling costs and managing food and liquor GP's.

WE ARE PROUD TO OFFER:

- Some of the best Career Growth Opportunities in the industry.

- Flexible Shift Patterns – to fit around the other important things in life.

- A monthly fixed share of the venue service charge, paid through a Tronc scheme in line with the Tipping Act 2023. 100% of our Service Charge goes to our employees and is distributed in its entirety on a monthly basis.

- Wage Stream – giving you direct access to your wages when you need them.

- Private Medical Cover on completion of one year’s service.

- Access to Professional Mental Health Resources and an Employee Assistance Programme on completion of one year's service.

- 28 days paid Holiday per annum, inclusive of Bank Holidays.

- 25% Discount at all Glendola Leisure Venues.

- Annual Staff Events

- Opportunities to innovate and contribute to the growth of your business

GLENDOLA LEISURE GROUP - A LEADING FAMILY-OWNED PRIVATE HOSPITALITY COMPANY

Alston Bar & Beef is part of Glendola Leisure operates many different bars, pubs and restaurants across the UK in London, Glasgow, Belfast & Edinburgh.  In your city, you will be part of a small team supported by our wider group and open to all the opportunities that come with that.  What we all share as part of the Glendola Family is a passion for our customers, being experts in our products, providing exceptional service and a commitment to being better every day.  If you can offer friendliness, a ‘can-do’ attitude and willingness to become an expert in your products and want a role that is as individual are you are then you’re the one for us.  It is time you stopped going to work and started coming to life.

Are you ready to be part of one of the hospitality industry’s biggest success stories? – It’s time to apply.

CREATE YOUR PAGE TURNING STORY IN GLASGOW’S ALSTON BAR & BEEF

Alston Bar & Beef serves up refreshing gin cocktails and the best steaks in the city at the bustling Glasgow Central Station. Our dry-aged Scotch beef is supplied by John Gilmore Butchers, a third-generation family business, and is carefully chosen from accredited farms each renowned for producing quality beef, full of flavour and tenderness.  It is the top 1% of beef in Scotland. Our team create a welcoming, relaxing ambience, while serving customers on the go. And they are completely focused on raising the bar for meat lovers, meaning we are always aiming to be even better, every day. This passion has seen Alston Glasgow become a staple of the local dining scene, whilst ensuring we have received several accolades of excellence from awards bodies. If you share our passion for delivering the best steaks and dining experience in Glasgow, this is where you can bring your career to life.

ABOUT THE ROLE

The ideal candidate must be an inspirational leader who enjoys operational challenges. They must have a excellent background in restaurant management and be able to demonstrate their ability to build good relationships with the back of house and front of house teams.  They must be a strong  communicator, have a passion for developing the team and have exceptional attention to detail.  You will confidently be able to train your teams to deliver excellent service, that is educational, warm and attentive, ensuring everyone leaves with a genuine smile and a promise to visit again.  You’ll also have a passion for restaurants, considering yourself a real foodie. This role requires you to be innovative and passionate about product, taking forward an award-winning steak and gin offering. You must be financially astute with a proven track record of increasing revenue, controlling costs and managing food and liquor GP's.

WE ARE PROUD TO OFFER:

- Some of the best Career Growth Opportunities in the industry.

- Flexible Shift Patterns – to fit around the other important things in life.

- A monthly fixed share of the venue service charge, paid through a Tronc scheme in line with the Tipping Act 2023. 100% of our Service Charge goes to our employees and is distributed in its entirety on a monthly basis.

- Wage Stream – giving you direct access to your wages when you need them.

- Private Medical Cover on completion of one year’s service.

- Access to Professional Mental Health Resources and an Employee Assistance Programme on completion of one year's service.

- 28 days paid Holiday per annum, inclusive of Bank Holidays.

- 25% Discount at all Glendola Leisure Venues.

- Annual Staff Events

- Opportunities to innovate and contribute to the growth of your business

GLENDOLA LEISURE GROUP - A LEADING FAMILY-OWNED PRIVATE HOSPITALITY COMPANY

Alston Bar & Beef is part of Glendola Leisure operates many different bars, pubs and restaurants across the UK in London, Glasgow, Belfast & Edinburgh.  In your city, you will be part of a small team supported by our wider group and open to all the opportunities that come with that.  What we all share as part of the Glendola Family is a passion for our customers, being experts in our products, providing exceptional service and a commitment to being better every day.  If you can offer friendliness, a ‘can-do’ attitude and willingness to become an expert in your products and want a role that is as individual are you are then you’re the one for us.  It is time you stopped going to work and started coming to life.

Are you ready to be part of one of the hospitality industry’s biggest success stories? – It’s time to apply.