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Kitchen Supervisor
Golf Fang Newcastle
Kitchen Supervisor
Golf Fang Newcastle
Full Time
1
Year
Experience
£14.6 / Hour
Full Time
1
Year
Experience
£14.6 / Hour
Skills
Advanced Knowledge of Cash Registers/ Money Handling
POS Systems
Kitchen Safety
Training Experience
Fluent in English
Customer Service
+3
Description
SICKER THAN YO’ AVERAGE
About us
Golf Fang is where entertainment reaches a whole new level! As part of the Big Fang Collective, we are on a mission to change the way the UK enjoys itself! We’re a high-energy, immersive entertainment venue filled with 18 mind-blowing golf holes, Big Fang karaoke, Throwies-Darts and arcades – making every visit unforgettable. That’s just the beginning! Our in-house food brands; Nothing Cheezy, serving up next-level pizza, and Diggys, dishing out loaded hot dogs, keep our guests fuelled for the fun. Top it off with our signature cocktails, crafted by our talented bar team, and you’ve got the ultimate entertainment experience! We thrive on pushing boundaries and exploring what’s possible. If you’re ready to create jaw-dropping experiences and be part of something extraordinary, apply now!
About the role
The Kitchen Supervisor is a trusted operational support role responsible for assisting in the smooth running of shifts, ensuring guest experience standards are delivered from the Kitchens, and venue procedures are followed consistently. While not responsible for people management, they play a key role in shift leadership and are entrusted with opening, closing, and maintaining venue standards in line with company expectations once training is complete.
Essential
- Demonstrates strong awareness of customer impact, understanding how kitchen performance contributes to overall guest experience.
- Confident in stock ordering, receiving deliveries, inventory control, and waste management.
- Confident in maintaining high food safety and hygiene standards in line with legal and internal requirements
- Familiar with kitchen systems such as food ordering platforms and electronic point-of-sale (EPOS) tools.
Desired
- Experience in high volume brand equivalent venues.
- Food safety and hygiene qualifications.
Full training on brand values, products and service standards will be provided to any individual successful in this process
Our Sicker Than Yo Average Offer
- Free games and 50% off drinks at all venues for employees, along with great discounts for family and friends
- Stakeholder pension scheme
- Ongoing training and career development
- Tip Jar
- Additional Holiday days for each complete year with us
- Access to trained mental health first aiders across the business plus the opportunity to become trained yourself.
SICKER THAN YO’ AVERAGE
About us
Golf Fang is where entertainment reaches a whole new level! As part of the Big Fang Collective, we are on a mission to change the way the UK enjoys itself! We’re a high-energy, immersive entertainment venue filled with 18 mind-blowing golf holes, Big Fang karaoke, Throwies-Darts and arcades – making every visit unforgettable. That’s just the beginning! Our in-house food brands; Nothing Cheezy, serving up next-level pizza, and Diggys, dishing out loaded hot dogs, keep our guests fuelled for the fun. Top it off with our signature cocktails, crafted by our talented bar team, and you’ve got the ultimate entertainment experience! We thrive on pushing boundaries and exploring what’s possible. If you’re ready to create jaw-dropping experiences and be part of something extraordinary, apply now!
About the role
The Kitchen Supervisor is a trusted operational support role responsible for assisting in the smooth running of shifts, ensuring guest experience standards are delivered from the Kitchens, and venue procedures are followed consistently. While not responsible for people management, they play a key role in shift leadership and are entrusted with opening, closing, and maintaining venue standards in line with company expectations once training is complete.
Essential
- Demonstrates strong awareness of customer impact, understanding how kitchen performance contributes to overall guest experience.
- Confident in stock ordering, receiving deliveries, inventory control, and waste management.
- Confident in maintaining high food safety and hygiene standards in line with legal and internal requirements
- Familiar with kitchen systems such as food ordering platforms and electronic point-of-sale (EPOS) tools.
Desired
- Experience in high volume brand equivalent venues.
- Food safety and hygiene qualifications.
Full training on brand values, products and service standards will be provided to any individual successful in this process
Our Sicker Than Yo Average Offer
- Free games and 50% off drinks at all venues for employees, along with great discounts for family and friends
- Stakeholder pension scheme
- Ongoing training and career development
- Tip Jar
- Additional Holiday days for each complete year with us
- Access to trained mental health first aiders across the business plus the opportunity to become trained yourself.
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Kitchen Supervisor
Full Time
1
Year
Experience
£14.6 / Hour
Skills
Advanced Knowledge of Cash Registers/ Money Handling
POS Systems
Kitchen Safety
Training Experience
Fluent in English
Customer Service
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The Clay Shed, Hoults Yard,, Newcastle-Upon-Tyne, NE6 2HL, United Kingdom