Join ROKA this season

Senior Sushi Chef, Mykonos

ROKA was built around the robata, a place where people come together. That energy still sits at the heart of every ROKA today. This season, we're looking for a Senior Sushi Chef to join us in Mykonos, someone who takes pride in their craft, brings energy to every service and plays their part in creating the atmosphere ROKA is known for.

Our teams are what bring ROKA to life, wherever in the world we are.

About the role  

As a Senior Sushi Chef at Roka, creativity sets the standard, creating extraordinary and unforgettable dining experiences, and you’ll play a central role in leading the kitchen team, upholding our high standards, and delivering dishes that delight and inspire. With your expertise and leadership, you’ll help drive the seamless operation of a world-class kitchen.

Whatever your role, take pride in your craft and honour the mastery.    

What you'll do    

• Lead and support the team across all sections, ensuring flexibility, teamwork, and efficient use of resources
• Oversee and ensure the sushi section is fully set up and ready for service, maintaining exceptional efficiency, organization, and quality standards
• Supervise and maintain mise en place levels, ensuring seamless service while upholding the highest standards of food quality, consistency, knife work, and presentation
• Demonstrate mastery across all areas of the sushi section while supporting the development of the team and expanding coordination with other kitchen departments
• Lead the preparation of sushi items with precision and expert attention to detail, consistently meeting and elevating ROKA’s high culinary standards
• Ensure all sushi equipment and tools are used, maintained, and handled correctly, minimizing breakage and ensuring smooth, safe, and efficient operations
• Oversee the correct storage and handling of perishable items, ensuring full compliance with Food Safety regulations, daily freshness checks, and ROKA’s operational procedures

What we're looking for  
Our ideal candidate embodies our values and brings:

• A genuine love for culinary experiences & a passion for Japanese cuisine
• Proven experience as a Senior Sushi Chef in a luxury high-volume restaurant
• A strong leader who thrives in supporting and mentoring kitchen teams to achieve excellence
• Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences
  
  
  

Why you'll love ROKA

Training at ROKA is about getting better at what you do, learning from talented people and building real confidence in your craft. Family meal is shared daily, and we keep one simple rule: do unto others. And with ROKA restaurants around the world, there are plenty of places your career can take you next.

• Training and Development: designed to inspire and educate
• Accommodation is provided during the season & our team is always there to support with any accommodation queries
• Global opportunities: experience hospitality around the world with our five brands
• Family meal: shared daily
• Career progression: grow with ROKA, whether that means stepping up in your current restaurant or taking your career somewhere new.
• Rewards and recognition: we celebrate the contributions our team makes to our success
  
• Dining discount: enjoy exclusive discounts across Azumi restaurants worldwide

About Azumi
Azumi is the group behind Zuma, ROKA, Oblix, INKO NITO and ETARU, with restaurants in some of the world's most exciting cities, resorts and destinations.

Our Commitment to Inclusivity
We're an equal opportunities employer and we welcome everyone. If there's anything we can do to make the process easier for you, let our Talent Acquisition team know.

Join ROKA this season

Senior Sushi Chef, Mykonos

ROKA was built around the robata, a place where people come together. That energy still sits at the heart of every ROKA today. This season, we're looking for a Senior Sushi Chef to join us in Mykonos, someone who takes pride in their craft, brings energy to every service and plays their part in creating the atmosphere ROKA is known for.

Our teams are what bring ROKA to life, wherever in the world we are.

About the role  

As a Senior Sushi Chef at Roka, creativity sets the standard, creating extraordinary and unforgettable dining experiences, and you’ll play a central role in leading the kitchen team, upholding our high standards, and delivering dishes that delight and inspire. With your expertise and leadership, you’ll help drive the seamless operation of a world-class kitchen.

Whatever your role, take pride in your craft and honour the mastery.    

What you'll do    

• Lead and support the team across all sections, ensuring flexibility, teamwork, and efficient use of resources
• Oversee and ensure the sushi section is fully set up and ready for service, maintaining exceptional efficiency, organization, and quality standards
• Supervise and maintain mise en place levels, ensuring seamless service while upholding the highest standards of food quality, consistency, knife work, and presentation
• Demonstrate mastery across all areas of the sushi section while supporting the development of the team and expanding coordination with other kitchen departments
• Lead the preparation of sushi items with precision and expert attention to detail, consistently meeting and elevating ROKA’s high culinary standards
• Ensure all sushi equipment and tools are used, maintained, and handled correctly, minimizing breakage and ensuring smooth, safe, and efficient operations
• Oversee the correct storage and handling of perishable items, ensuring full compliance with Food Safety regulations, daily freshness checks, and ROKA’s operational procedures

What we're looking for  
Our ideal candidate embodies our values and brings:

• A genuine love for culinary experiences & a passion for Japanese cuisine
• Proven experience as a Senior Sushi Chef in a luxury high-volume restaurant
• A strong leader who thrives in supporting and mentoring kitchen teams to achieve excellence
• Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences
  
  
  

Why you'll love ROKA

Training at ROKA is about getting better at what you do, learning from talented people and building real confidence in your craft. Family meal is shared daily, and we keep one simple rule: do unto others. And with ROKA restaurants around the world, there are plenty of places your career can take you next.

• Training and Development: designed to inspire and educate
• Accommodation is provided during the season & our team is always there to support with any accommodation queries
• Global opportunities: experience hospitality around the world with our five brands
• Family meal: shared daily
• Career progression: grow with ROKA, whether that means stepping up in your current restaurant or taking your career somewhere new.
• Rewards and recognition: we celebrate the contributions our team makes to our success
  
• Dining discount: enjoy exclusive discounts across Azumi restaurants worldwide

About Azumi
Azumi is the group behind Zuma, ROKA, Oblix, INKO NITO and ETARU, with restaurants in some of the world's most exciting cities, resorts and destinations.

Our Commitment to Inclusivity
We're an equal opportunities employer and we welcome everyone. If there's anything we can do to make the process easier for you, let our Talent Acquisition team know.