Hogsalt is seeking a dedicated and experienced Bakery & Pastry Operations Manager ($120,000+) to join our team! 

Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience.  Successful Hogsalt leaders are enthusiastic about providing genuine hospitality, consistency, and quality to guests, and actively contribute to a collaborative and positive workplace culture.

We offer a full suite of benefits, including medical, dental, vision, life insurance, a 401(k), commuter benefits, dining discounts and rewards, and vested paid time off!

Experience & Qualifications:

• Degree in Culinary Arts and/or Baking/Pastry preferred.

• Minimum 3 years of experience with bread, viennoiserie, and pastry.

• Minimum 3 years of experience managing a kitchen, including all administrative duties (invoice management, maintaining COGS, staff scheduling, employee relations, etc.); familiarity with Google Suite highly preferred.

• Ability to lift up to 50 pounds and spend long periods of time standing.

• Must be positive, collaborative, and committed to healthy communication and quality work.

• Must have a valid Food Handler Certificate prior to start date.

Hogsalt is seeking a dedicated and experienced Bakery & Pastry Operations Manager ($120,000+) to join our team! 

Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience.  Successful Hogsalt leaders are enthusiastic about providing genuine hospitality, consistency, and quality to guests, and actively contribute to a collaborative and positive workplace culture.

We offer a full suite of benefits, including medical, dental, vision, life insurance, a 401(k), commuter benefits, dining discounts and rewards, and vested paid time off!

Experience & Qualifications:

• Degree in Culinary Arts and/or Baking/Pastry preferred.

• Minimum 3 years of experience with bread, viennoiserie, and pastry.

• Minimum 3 years of experience managing a kitchen, including all administrative duties (invoice management, maintaining COGS, staff scheduling, employee relations, etc.); familiarity with Google Suite highly preferred.

• Ability to lift up to 50 pounds and spend long periods of time standing.

• Must be positive, collaborative, and committed to healthy communication and quality work.

• Must have a valid Food Handler Certificate prior to start date.