Fancy working for an award winning business? Do you want to run a kitchen that creates innovative and delicious food you can be proud of?
Well, here at the Liberation Group, we pride ourselves in giving our chefs the freedom to create awesome, seasonal dishes whilst providing an industry leading and award winning environment to ‘get your cook on’!
We are looking for a Head Chef to join the family.
Located close to the Central Market, right in the heart of St Helier, The Halkett provides a relaxed and comfortable place to eat, drink and be entertained. Serving up a menu which combines traditional British dishes with an essence of further afield, there’s something for everyone.
You will be:
- Well, obviously, a top notch chef. Someone who can cook, taste and make our food the talk of the town!
- A leader. We are a hands on bunch and want our Head Chefs to lead from the front, get stuck in and be as confident creating great dishes as they are mopping the floor.
- A bit of a star with numbers. Pricing, stock control, wastage, labour, these are all things you will manage and will mean your kitchen makes money.
- Passionate. Everything we do is from the heart and we genuinely get a buzz from seeing our customers enjoy themselves. You will champion this in the kitchen and make sure everything we serve is made with love!
- Yourself. We are an eclectic bunch and want individuals not robots.
- A champion of safety (OK, this does sound a bit cheesy!). Seriously though, we need someone fully up to speed with kitchen health and safety, legislation and standards.
- Someone who raises the spirits – of your brigade. Whether delivering great training, recruiting a new superstar or just making someone smile, you will be setting the bar high.
What’s in it for you?
Fancy working for an award winning business? Do you want to run a kitchen that creates innovative and delicious food you can be proud of?
Well, here at the Liberation Group, we pride ourselves in giving our chefs the freedom to create awesome, seasonal dishes whilst providing an industry leading and award winning environment to ‘get your cook on’!
We are looking for a Head Chef to join the family.
Located close to the Central Market, right in the heart of St Helier, The Halkett provides a relaxed and comfortable place to eat, drink and be entertained. Serving up a menu which combines traditional British dishes with an essence of further afield, there’s something for everyone.
You will be:
- Well, obviously, a top notch chef. Someone who can cook, taste and make our food the talk of the town!
- A leader. We are a hands on bunch and want our Head Chefs to lead from the front, get stuck in and be as confident creating great dishes as they are mopping the floor.
- A bit of a star with numbers. Pricing, stock control, wastage, labour, these are all things you will manage and will mean your kitchen makes money.
- Passionate. Everything we do is from the heart and we genuinely get a buzz from seeing our customers enjoy themselves. You will champion this in the kitchen and make sure everything we serve is made with love!
- Yourself. We are an eclectic bunch and want individuals not robots.
- A champion of safety (OK, this does sound a bit cheesy!). Seriously though, we need someone fully up to speed with kitchen health and safety, legislation and standards.
- Someone who raises the spirits – of your brigade. Whether delivering great training, recruiting a new superstar or just making someone smile, you will be setting the bar high.
What’s in it for you?