We are currently looking for a Sous Chef at this business. The Sous Chef role is vital in the overall success of the kitchen team so we are looking for a Sous Chef who will be as passionate about delivering a great guest experience as we are.

SOUS CHEF ROLE:

Prepare, cook and present food in accordance with brand standards
Lead the team in delivering an excellent guest experience
Training and development of the team
Stock control and ordering
Taking PRIDE in maintaining highest standards of cleanliness
Adhere to safety and hygiene regulations at all times
Helping organise kitchen team shifts

WHAT WE LOOK FOR IN AN SOUS CHEF:

To train and develop the team
Great team-player
To work calmly and effectively under pressure
Engage with the wider front of house team
A great eye for detail
Ability to confidently lead the team

THE HARVESTER WAY...
At Harvester, we’re famous throughout the nation for serving up great meals in an enjoyable and friendly atmosphere. The key to our success is, of course, our people. Our teams love looking after our guests and every moment is an opportunity to make another guest feel welcomed and valued. We are dedicated to making sure that every detail is right, that every dish is perfect – so that every guest experience is one to remember.

WHAT WE CAN OFFER YOU:

We can offer you a personalised induction based on your current skills and knowledge, then set you some tailored goals within our S.T.A.R. development programme. This will help you progress to the next level, and beyond. Besides this you will have the opportunity to develop your career to some of our other excellent brands in Mitchells & Butlers.

33% off in ALL our businesses for you and up to 5 friends
Cycle to work scheme
Childcare vouchers
Pension
Option to opt in to some of our share schemes (e.g. Free Shares Plan)
Shopping discounts with many UK leading retailers
Discount on shoes for work
Flexible shifts
Up to 28 days holiday
Optional funded dental cover
Chance to earn extra money with our Referral Scheme

We are currently looking for a Sous Chef at this business. The Sous Chef role is vital in the overall success of the kitchen team so we are looking for a Sous Chef who will be as passionate about delivering a great guest experience as we are.

SOUS CHEF ROLE:

Prepare, cook and present food in accordance with brand standards
Lead the team in delivering an excellent guest experience
Training and development of the team
Stock control and ordering
Taking PRIDE in maintaining highest standards of cleanliness
Adhere to safety and hygiene regulations at all times
Helping organise kitchen team shifts

WHAT WE LOOK FOR IN AN SOUS CHEF:

To train and develop the team
Great team-player
To work calmly and effectively under pressure
Engage with the wider front of house team
A great eye for detail
Ability to confidently lead the team

THE HARVESTER WAY...
At Harvester, we’re famous throughout the nation for serving up great meals in an enjoyable and friendly atmosphere. The key to our success is, of course, our people. Our teams love looking after our guests and every moment is an opportunity to make another guest feel welcomed and valued. We are dedicated to making sure that every detail is right, that every dish is perfect – so that every guest experience is one to remember.

WHAT WE CAN OFFER YOU:

We can offer you a personalised induction based on your current skills and knowledge, then set you some tailored goals within our S.T.A.R. development programme. This will help you progress to the next level, and beyond. Besides this you will have the opportunity to develop your career to some of our other excellent brands in Mitchells & Butlers.

33% off in ALL our businesses for you and up to 5 friends
Cycle to work scheme
Childcare vouchers
Pension
Option to opt in to some of our share schemes (e.g. Free Shares Plan)
Shopping discounts with many UK leading retailers
Discount on shoes for work
Flexible shifts
Up to 28 days holiday
Optional funded dental cover
Chance to earn extra money with our Referral Scheme