Hawksmoor is opening in an incredible space in the United Charities Building in Manhattan, New York in early 2020. <br>Founded in 2006 by childhood friends Will and Huw, Hawksmoor was built on a childhood memory of how good steak could taste. The result was a steak restaurant that has become lauded as one of the best restaurants of any kind in the UK and that became part of London’s emergence as one of the best places to eat in the world over the last ten years. <br>Hawksmoor celebrates beef from traditionally-reared cattle and old-school cocktails and has an obsession with flavour and ethics, which has seen it win numerous awards nationally and internationally, as a restaurant and as a company, for its sustainability and for being an exceptional employer. Will and Huw and their team have spent the last few years criss-crossing the US, seeking out the best independent ranchers and fishermen, and believe Hawksmoor’s simple ethos of sourcing the best possible ingredients and providing great hospitality from people who love what they do will see the restaurant become a great addition to New York’s incredible food scene.<br>We also hope that Hawksmoor will earn a similar reputation as a progressive employer in New York to the one they have in the UK, where they have been ranked amongst the best 100 employers in the country across all industries by the UK Sunday Times for 7 years in a row. <br>We hope that after reading this you will consider a career with Hawksmoor.