Accessibility
Category
Fine Dining
Cuisine
American
  • Summary
  • Description
  • Skills
Summary
Executive Sous Chef
Salary $85000 - $110000 / Year
Schedule Full Time
Experience Minimum 1 year of experience
Location 652 Wharf St SW, Washington, DC 20024, USA
Category Fine Dining
Cuisine American

Executive Sous Chef


Description

NEW LOCATION OPENING FALL 2022!


Our Sous Chefs are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Sous Chef is responsible for the supervision of the kitchen staff and creating and fostering a sanitary, productive, and team-oriented work environment.


 We are seeking an experienced, well-rounded, and hands-on Executive Sous Chef to join our team. We are searching for an energetic, highly motivated person with a passion for hospitality. In this position, you will act as the second in command in our kitchen, following and enforcing our Executive Chef's requirements and guidelines.  


We offer a competitive salary, performance-based bonus plan, benefits, and unlimited flex time. 

NEW LOCATION OPENING FALL 2022!


Our Sous Chefs are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Sous Chef is responsible for the supervision of the kitchen staff and creating and fostering a sanitary, productive, and team-oriented work environment.


 We are seeking an experienced, well-rounded, and hands-on Executive Sous Chef to join our team. We are searching for an energetic, highly motivated person with a passion for hospitality. In this position, you will act as the second in command in our kitchen, following and enforcing our Executive Chef's requirements and guidelines.  


We offer a competitive salary, performance-based bonus plan, benefits, and unlimited flex time. 

Details
Salary $85000 - $110000 / Year
Schedule Full Time
Experience Minimum 1 year of experience
Location 652 Wharf St SW, Washington, DC 20024, USA
Category Fine Dining
Cuisine American

Skills
Inventory Management
Fast-Paced Experience
Culinary Degree/Training
Knife Skills
Food Safety
Food Preparation
By applying you confirm you have these skills.


652 Wharf St SW, Washington, DC 20024, USA