Located in the heart of Staffordshire, Hoar Cross Hall combines the elegance of a stately home with the luxury of a world-class spa resort. We offer an unparalleled guest experience with exquisite dining venues, expansive gardens, and a state-of-the-art spa. At Hoar Cross Hall, we’re committed to providing outstanding service and creating unforgettable experiences for our guests.

Our goal is to treat our guests like family, ensuring that their stay or visit to the Hall and Spa is both special and memorable. We’re passionate about hiring people who bring positivity, dedication, and a strong sense of teamwork to everything they do. With us, you’ll receive the training, support, and opportunities to develop and achieve your career goals.

As a Kitchen Porter at Hoar Cross Hall, you'll play a vital role in the smooth operation of our kitchen. Your key responsibility will be ensuring that all kitchen equipment is cleaned to the highest standards and that our kitchen is maintained in a safe, efficient, and organized manner.

• Ensuring all kitchen equipment (pots, pans, crockery, etc.) is cleaned to the highest standards
• Following correct cleaning procedures and adhere to provided cleaning schedules
• Using appropriate cleaning chemicals safely and effectively
• Maintaining a tidy and organised pot wash area and cleaning equipment storage areas
• Sweeping and mopping the kitchen floor at the end of each shift to maintain cleanliness
• Ensuring all bins are emptied throughout the day and cleaned inside and out at the end of each shift

• Have a positive attitude with a strong work ethic and pride in what you do
• Have a willingness to learn and develop within the kitchen environment
• Have the ability to work well within a team and follow instructions accurately
• Have good attention to detail in maintaining cleanliness and safety standards
• Have the flexibility to work various shifts, including evenings, weekends, and public holidays

• Have previous experience in a kitchen or cleaning role is advantageous but not required.

• 40 hours per week
• 5 days out of 7 per week
• Full flexibility is required as you may be needed to work when necessary, based on team and business needs

Located in the heart of Staffordshire, Hoar Cross Hall combines the elegance of a stately home with the luxury of a world-class spa resort. We offer an unparalleled guest experience with exquisite dining venues, expansive gardens, and a state-of-the-art spa. At Hoar Cross Hall, we’re committed to providing outstanding service and creating unforgettable experiences for our guests.

Our goal is to treat our guests like family, ensuring that their stay or visit to the Hall and Spa is both special and memorable. We’re passionate about hiring people who bring positivity, dedication, and a strong sense of teamwork to everything they do. With us, you’ll receive the training, support, and opportunities to develop and achieve your career goals.

As a Kitchen Porter at Hoar Cross Hall, you'll play a vital role in the smooth operation of our kitchen. Your key responsibility will be ensuring that all kitchen equipment is cleaned to the highest standards and that our kitchen is maintained in a safe, efficient, and organized manner.

• Ensuring all kitchen equipment (pots, pans, crockery, etc.) is cleaned to the highest standards
• Following correct cleaning procedures and adhere to provided cleaning schedules
• Using appropriate cleaning chemicals safely and effectively
• Maintaining a tidy and organised pot wash area and cleaning equipment storage areas
• Sweeping and mopping the kitchen floor at the end of each shift to maintain cleanliness
• Ensuring all bins are emptied throughout the day and cleaned inside and out at the end of each shift

• Have a positive attitude with a strong work ethic and pride in what you do
• Have a willingness to learn and develop within the kitchen environment
• Have the ability to work well within a team and follow instructions accurately
• Have good attention to detail in maintaining cleanliness and safety standards
• Have the flexibility to work various shifts, including evenings, weekends, and public holidays

• Have previous experience in a kitchen or cleaning role is advantageous but not required.

• 40 hours per week
• 5 days out of 7 per week
• Full flexibility is required as you may be needed to work when necessary, based on team and business needs