CREW MEMBER:
At Hot Harry's, we serve fresh made-to-order burritos, tacos, quesadillas, and more. Salsas and recipes made from scratch daily. Also serving breakfast and Saucy Wings.

JOB DESCRIPTION:
The Crew Member prepares and serves food and drinks to customers following established guidelines, procedures, and policies for food and beverage safety controls as prescribed by company standards. He or she interacts with customers and staff in a cordial, efficient, and professional manner and rings guest orders, collects cash, and processes credit charges following company policies and procedures.

The ideal candidate for this position can work a flexible schedule that includes days, nights, weekends, and holidays. Fluent English speaking and written communication skills, good time management skills, and professional dress, speech, and behavior are all required for this position.

RESPONSIBILITIES:
Greets all customers with a warm, sincere, and helpful manner.

Operates the complete POS system and other required software

Accepts responsibility and accountability for his or her money drawer

Ensures that work areas are clean and that equipment, tools, and supplies are properly stored

Complies with and enforces all safety policies and procedures

Takes orders, prepares and serves meals and beverages promptly and courteously

QUALIFICATIONS:

Excellent communication skills, verbal and written

Point-of-sale (cash register) and credit or debit card processing skills

Able to bend, kneel, squat, stand, and lift heavy objects as needed

Able to work days, evenings, weekends, and holidays

Follows company recipes and procedures

BENEFITS:

Flexible Schedules

Advancement Opportunities

Uniforms Provided

Ability to earn Tips

CREW MEMBER:
At Hot Harry's, we serve fresh made-to-order burritos, tacos, quesadillas, and more. Salsas and recipes made from scratch daily. Also serving breakfast and Saucy Wings.

JOB DESCRIPTION:
The Crew Member prepares and serves food and drinks to customers following established guidelines, procedures, and policies for food and beverage safety controls as prescribed by company standards. He or she interacts with customers and staff in a cordial, efficient, and professional manner and rings guest orders, collects cash, and processes credit charges following company policies and procedures.

The ideal candidate for this position can work a flexible schedule that includes days, nights, weekends, and holidays. Fluent English speaking and written communication skills, good time management skills, and professional dress, speech, and behavior are all required for this position.

RESPONSIBILITIES:
Greets all customers with a warm, sincere, and helpful manner.

Operates the complete POS system and other required software

Accepts responsibility and accountability for his or her money drawer

Ensures that work areas are clean and that equipment, tools, and supplies are properly stored

Complies with and enforces all safety policies and procedures

Takes orders, prepares and serves meals and beverages promptly and courteously

QUALIFICATIONS:

Excellent communication skills, verbal and written

Point-of-sale (cash register) and credit or debit card processing skills

Able to bend, kneel, squat, stand, and lift heavy objects as needed

Able to work days, evenings, weekends, and holidays

Follows company recipes and procedures

BENEFITS:

Flexible Schedules

Advancement Opportunities

Uniforms Provided

Ability to earn Tips