Location: HUMO Mayfair, London

About Us:

HUMO, nestled in the heart of Mayfair, London, is a culinary masterpiece that celebrates the art of wood-fired cooking. At HUMO, we've crafted an exceptional dining experience where different species of wood fuel our four-meter-long grill, and every dish shares a 'relationship' with fire. This philosophy is at the core of our ethos.

Our "FIRE DINING" concept at HUMO is where culinary creativity meets chef experience. Our dedicated experts continuously experiment with flavours and the freshest ingredients. We're grounded in casual elegance, serving gastronomy inspired by the craft of cooking with wood, and we're dedicated to using the highest quality seasonal British produce, with subtle influences from Japan.

We embrace individuality and diversity, fostering an environment where everyone at HUMO can unleash their creativity and deliver an exceptional level of service. We are dedicated to creating memorable experiences for our guests, taking them on a culinary journey to remember.

About Executive Chef Miller Prada: Originally from Bogota, Colombia, our Executive Chef, Miller Prada, weaves his love for nature into his urban surroundings through food. His innovative approach to cooking and the emphasis on nature-inspired cuisine have made HUMO a standout destination for food enthusiasts in London.

What You'll Receive:

• Shared service charge
• Delicious and wholesome team meals
• 50% discount on food and beverages at all our restaurants
• Customized training and development
• A day off on your birthday
• Annual Christmas party
• Referral bonuses
• A workplace culture that champions those striving for greatness
• Wagestream
• 28 paid annual holidays

Who We're Looking For:

We are looking for a friendly and motivated Sommelier!

The Sommelier will be responsible for the wine service through lunch and dinner.

You will be working closely with the Head Sommelier to deliver an impeccable service and make our guests’ experience memorable.

You are a fan of authentic cuisine and willing to learn more about it with our chefs.

You have previous experience, and you are willing to study towards WSET and gain more knowledge on the greatest wines!

Key Responsibilities:

A Sommelier creates and updates wine lists, collaborates with chefs to pair wines with food, advises guests on wine choices, ensures proper wine service, manages the wine cellar, and conducts wine tastings. They also stay informed about different wine varieties, prices, and regional production.

Note: Applicants must have the legal right to work in the UK without corporate sponsorship.

Location: HUMO Mayfair, London

About Us:

HUMO, nestled in the heart of Mayfair, London, is a culinary masterpiece that celebrates the art of wood-fired cooking. At HUMO, we've crafted an exceptional dining experience where different species of wood fuel our four-meter-long grill, and every dish shares a 'relationship' with fire. This philosophy is at the core of our ethos.

Our "FIRE DINING" concept at HUMO is where culinary creativity meets chef experience. Our dedicated experts continuously experiment with flavours and the freshest ingredients. We're grounded in casual elegance, serving gastronomy inspired by the craft of cooking with wood, and we're dedicated to using the highest quality seasonal British produce, with subtle influences from Japan.

We embrace individuality and diversity, fostering an environment where everyone at HUMO can unleash their creativity and deliver an exceptional level of service. We are dedicated to creating memorable experiences for our guests, taking them on a culinary journey to remember.

About Executive Chef Miller Prada: Originally from Bogota, Colombia, our Executive Chef, Miller Prada, weaves his love for nature into his urban surroundings through food. His innovative approach to cooking and the emphasis on nature-inspired cuisine have made HUMO a standout destination for food enthusiasts in London.

What You'll Receive:

• Shared service charge
• Delicious and wholesome team meals
• 50% discount on food and beverages at all our restaurants
• Customized training and development
• A day off on your birthday
• Annual Christmas party
• Referral bonuses
• A workplace culture that champions those striving for greatness
• Wagestream
• 28 paid annual holidays

Who We're Looking For:

We are looking for a friendly and motivated Sommelier!

The Sommelier will be responsible for the wine service through lunch and dinner.

You will be working closely with the Head Sommelier to deliver an impeccable service and make our guests’ experience memorable.

You are a fan of authentic cuisine and willing to learn more about it with our chefs.

You have previous experience, and you are willing to study towards WSET and gain more knowledge on the greatest wines!

Key Responsibilities:

A Sommelier creates and updates wine lists, collaborates with chefs to pair wines with food, advises guests on wine choices, ensures proper wine service, manages the wine cellar, and conducts wine tastings. They also stay informed about different wine varieties, prices, and regional production.

Note: Applicants must have the legal right to work in the UK without corporate sponsorship.