Description
The ideal assistant manager candidate will have 1-3 years of Restaurant Management experience, in a high volume, upscale or casual Japanese restaurant. Ideal candidate will demonstrate professionalism and authenticity at all times. Must be willing to go above and beyond to deliver exemplary customer service and quality products. Ability to multi-task and remain calm under pressure is essential.
The ideal assistant manager candidate will have 1-3 years of Restaurant Management experience, in a high volume, upscale or casual Japanese restaurant. Ideal candidate will demonstrate professionalism and authenticity at all times. Must be willing to go above and beyond to deliver exemplary customer service and quality products. Ability to multi-task and remain calm under pressure is essential.
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