Crew Member

We are not in the wing business. We're in the flavor business. It's been our mission to serve  the world flavor since we first opened shop in '94, and we're just getting started. Wingstop  is the destination when you crave fresh never faked wings, hand-cut seasoned fries and  any of our famous sides. 

For people who demand flavor in everything they do, there's only Wingstop - because it's  more than a meal, it's a flavor experience. We are a franchisee of Wing Stop Restaurants,  Inc. 

We are developing a number of restaurants within the New Jersey, New York, Indianapolis,  and Massachusetts markets and are looking to build a team that can grow with us. We are  very passionate about the Wing Stop brand and coaching, mentoring, and developing the  careers of our team. 

The primary requirement of a Wingstop employee is commitment to company goals: ∙ Create food consistent with Wingstop’s high quality standards ∙ Maintain restaurant that is noticeably cleaner than others ∙ Interface with customers and provide an exceptional experience ∙ Full understanding of the terms accountability and information ∙ Have a proven ability to work well under pressure and at a fast pace 

Qualifications for the job:   

∙ Must be at least 18 years of age 

∙ Maintain dependable schedule and predictable attendance 

∙ Have reliable transportation 

∙ Previous restaurant experience is a plus 

Key Competencies: 

∙ Always represent the brand and department in a professional and polished manner∙ Must have an outgoing and positive attitude when dealing with guests ∙ Excellent menu and product knowledge 

∙ Must be able to thrive in a fast pace environment 

∙ Understand and apply all proper health and safety precautions 

We are not in the wing business. We're in the flavor business. It's been our mission to serve  the world flavor since we first opened shop in '94, and we're just getting started. Wingstop  is the destination when you crave fresh never faked wings, hand-cut seasoned fries and  any of our famous sides. 

For people who demand flavor in everything they do, there's only Wingstop - because it's  more than a meal, it's a flavor experience. We are a franchisee of Wing Stop Restaurants,  Inc. 

We are developing a number of restaurants within the New Jersey, New York, Indianapolis,  and Massachusetts markets and are looking to build a team that can grow with us. We are  very passionate about the Wing Stop brand and coaching, mentoring, and developing the  careers of our team. 

The primary requirement of a Wingstop employee is commitment to company goals: ∙ Create food consistent with Wingstop’s high quality standards ∙ Maintain restaurant that is noticeably cleaner than others ∙ Interface with customers and provide an exceptional experience ∙ Full understanding of the terms accountability and information ∙ Have a proven ability to work well under pressure and at a fast pace 

Qualifications for the job:   

∙ Must be at least 18 years of age 

∙ Maintain dependable schedule and predictable attendance 

∙ Have reliable transportation 

∙ Previous restaurant experience is a plus 

Key Competencies: 

∙ Always represent the brand and department in a professional and polished manner∙ Must have an outgoing and positive attitude when dealing with guests ∙ Excellent menu and product knowledge 

∙ Must be able to thrive in a fast pace environment 

∙ Understand and apply all proper health and safety precautions