Jersey Mike’s is hiring an Assistant General Manager in Training for our Shiloh Crossing location in Billings, MT!

We’re looking for energetic, reliable leaders who thrive in a fast-paced, team-driven environment.

Pay:

• Training (first 8–12 weeks): $20.00/hour (includes tips)
• Fully Trained AGM:
  $21.50/hour (includes tips) + EBITDA bonus

Benefits:

• PTO
• Medical, Dental, and Ancillary Insurance (full-time)
• Free shift meals + 50% family discount
• 401(k)
• Career growth & development
• Paid training

Requirements:

•  18+ with high school diploma (or equivalent)
• Valid driver’s license & reliable transportation
• ServSafe Manager Certification (during training)
• Strong communication, leadership & POS/computer skills
• Flexible schedule; able to stand, bend, and lift up to 50 lbs
• 1+ year restaurant leadership experience preferred

What You’ll Do:

• Lead daily operations and support the GM
• Manage schedules, inventory, and team performance
• Coach and train team members
• Ensure food quality, cleanliness, and safety standards
• Handle opening/closing and key holder duties
• Deliver excellent customer experiences and drive sales

Since 1956, Jersey Mike’s has been built on community, quality, and great service. If you’re motivated, positive, and ready to grow into a leadership role, apply today!

Jersey Mike’s is hiring an Assistant General Manager in Training for our Shiloh Crossing location in Billings, MT!

We’re looking for energetic, reliable leaders who thrive in a fast-paced, team-driven environment.

Pay:

• Training (first 8–12 weeks): $20.00/hour (includes tips)
• Fully Trained AGM:
  $21.50/hour (includes tips) + EBITDA bonus

Benefits:

• PTO
• Medical, Dental, and Ancillary Insurance (full-time)
• Free shift meals + 50% family discount
• 401(k)
• Career growth & development
• Paid training

Requirements:

•  18+ with high school diploma (or equivalent)
• Valid driver’s license & reliable transportation
• ServSafe Manager Certification (during training)
• Strong communication, leadership & POS/computer skills
• Flexible schedule; able to stand, bend, and lift up to 50 lbs
• 1+ year restaurant leadership experience preferred

What You’ll Do:

• Lead daily operations and support the GM
• Manage schedules, inventory, and team performance
• Coach and train team members
• Ensure food quality, cleanliness, and safety standards
• Handle opening/closing and key holder duties
• Deliver excellent customer experiences and drive sales

Since 1956, Jersey Mike’s has been built on community, quality, and great service. If you’re motivated, positive, and ready to grow into a leadership role, apply today!