Employee Records
Line Cook
Jacob's Pickles Moynihan Train Hall
Full Time
Coins Icon $18 - $20 / Hour
Line Cook
Jacob's Pickles Moynihan Train Hall

Full Time
Coins Icon $18 - $20 / Hour
Skills
Safe Food Handling
Kitchen Safety
Food Safety
Food Preparation
Description

Here at Pickle Hospitality, we intend to provide a dynamic hospitality experience while maintaining unmatched guest satisfaction. We are committed to delivering quality, consistency, and value. No matter the venue or concept, we search for those who have a genuine desire to do things right and are excellent team players. Together we orchestrate the Pickle Hospitality experience- an unmatched guest experience that continues to bring newcomers and neighbors alike. If you’re a driven individual with a passion for warm hospitality and a fast-paced environment, welcome home!


Job Highlights:

• Understand, maintain, and execute daily the culinary standards and core principles as set by the company

• Maintain the highest standards of professionalism, organization, and personal demeanor

• Uphold and maintain standard recipes and techniques for food production

• Adhere to posted schedules in a punctual and professional manner.

• Adhere and maintain all NYC DOH standards

• Strong commitment to being a team player and sharing mutual respect.

• Organized, precise and efficient- assist in maintaining a clean and sanitary kitchen.

• Dress code-wears uniform as prescribed by company standards


Requirements:

• Ability to produce a high volume of work in a timely manner, which is accurate, complete, and according to the standards

• Flexibility to work long hours, holidays, and weekends

• NYC Food Protection certificate or willing to get it with in the first month


Here at Pickle Hospitality, we intend to provide a dynamic hospitality experience while maintaining unmatched guest satisfaction. We are committed to delivering quality, consistency, and value. No matter the venue or concept, we search for those who have a genuine desire to do things right and are excellent team players. Together we orchestrate the Pickle Hospitality experience- an unmatched guest experience that continues to bring newcomers and neighbors alike. If you’re a driven individual with a passion for warm hospitality and a fast-paced environment, welcome home!


Job Highlights:

• Understand, maintain, and execute daily the culinary standards and core principles as set by the company

• Maintain the highest standards of professionalism, organization, and personal demeanor

• Uphold and maintain standard recipes and techniques for food production

• Adhere to posted schedules in a punctual and professional manner.

• Adhere and maintain all NYC DOH standards

• Strong commitment to being a team player and sharing mutual respect.

• Organized, precise and efficient- assist in maintaining a clean and sanitary kitchen.

• Dress code-wears uniform as prescribed by company standards


Requirements:

• Ability to produce a high volume of work in a timely manner, which is accurate, complete, and according to the standards

• Flexibility to work long hours, holidays, and weekends

• NYC Food Protection certificate or willing to get it with in the first month


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