About The Nici:

Following the huge success of The Nici Bournemouth, we’re bringing our signature laid-back luxury energy to the Cornish coast. The NICI Newquay, opening in 2026, will redefine seaside hospitality, offering stunning ocean views, contemporary design, a vibrant restaurant and bar scene, indulgent spa and leisure facilities, and a guest experience like no other.

This is more than a hotel opening, it’s the creation of a destination.

 The Role

We are seeking a creative Head Pastry Chef to design and lead the pastry offering across the hotel, delivering memorable desserts that elevate the guest experience.

Key Responsibilities

• Create innovative dessert and pastry menus

• Lead and develop the pastry team

• Maintain exceptional quality, presentation, and consistency

• Manage food costs and supplier relationships

About You

• Proven pastry leadership experience

• Creative, detail-focused, and quality-driven

• Experience in a luxury or lifestyle setting preferred

What We Offer:

• Competitive salary and performance-related incentives.
• The opportunity to lead one of the UK’s most anticipated hotel openings.
• Autonomy to shape the culture and standards of a new luxury destination.
• A dynamic and supportive environment within The Nici’s growing lifestyle brand.

How to Apply:
If you’re ready to make waves in Cornish hospitality and lead one of the most exciting new hotel openings of 2026, we’d love to hear from you.

About The Nici:

Following the huge success of The Nici Bournemouth, we’re bringing our signature laid-back luxury energy to the Cornish coast. The NICI Newquay, opening in 2026, will redefine seaside hospitality, offering stunning ocean views, contemporary design, a vibrant restaurant and bar scene, indulgent spa and leisure facilities, and a guest experience like no other.

This is more than a hotel opening, it’s the creation of a destination.

 The Role

We are seeking a creative Head Pastry Chef to design and lead the pastry offering across the hotel, delivering memorable desserts that elevate the guest experience.

Key Responsibilities

• Create innovative dessert and pastry menus

• Lead and develop the pastry team

• Maintain exceptional quality, presentation, and consistency

• Manage food costs and supplier relationships

About You

• Proven pastry leadership experience

• Creative, detail-focused, and quality-driven

• Experience in a luxury or lifestyle setting preferred

What We Offer:

• Competitive salary and performance-related incentives.
• The opportunity to lead one of the UK’s most anticipated hotel openings.
• Autonomy to shape the culture and standards of a new luxury destination.
• A dynamic and supportive environment within The Nici’s growing lifestyle brand.

How to Apply:
If you’re ready to make waves in Cornish hospitality and lead one of the most exciting new hotel openings of 2026, we’d love to hear from you.