The NICI Hotel – Lymington
Formerly Elmers Court | An Exciting New Opening

Following the incredible success of The NICI Bournemouth, known for its bold interiors, vibrant energy, and standout dining experiences, we are excited to introduce The NICI Lymington — a brand-new hotel inspired by the relaxed elegance of The Hamptons, set on the New Forest coast.

We are now looking for a talented Pastry Chef to join our kitchen team and help deliver exceptional desserts and baked goods that elevate the guest experience.

The Role

As Pastry Chef, you will be responsible for creating beautifully presented, high-quality pastries, desserts, and baked items that reflect the creativity and standards of the NICI brand. Working as part of a passionate kitchen team, you’ll play a key role in menu development and daily service within this exciting new opening.

Key Responsibilities

• Prepare and present a range of pastries, desserts, and baked goods to a high standard

• Contribute ideas for menus, specials, and seasonal offerings

• Maintain excellent kitchen organisation, hygiene, and food safety standards

• Work collaboratively with the wider kitchen team to ensure smooth service

Why Join The NICI?

This is a fantastic opportunity to be part of a brand-new luxury hotel opening, where creativity is encouraged and quality is never compromised. You’ll have the chance to help shape the pastry offering from day one in a stylish, high-profile hospitality environment.

What We Offer

• Competitive salary

• Staff benefits including discounted stays and dining

• A supportive and professional kitchen environment

• The opportunity to be part of an exciting and prestigious new opening

The NICI Hotel – Lymington
Formerly Elmers Court | An Exciting New Opening

Following the incredible success of The NICI Bournemouth, known for its bold interiors, vibrant energy, and standout dining experiences, we are excited to introduce The NICI Lymington — a brand-new hotel inspired by the relaxed elegance of The Hamptons, set on the New Forest coast.

We are now looking for a talented Pastry Chef to join our kitchen team and help deliver exceptional desserts and baked goods that elevate the guest experience.

The Role

As Pastry Chef, you will be responsible for creating beautifully presented, high-quality pastries, desserts, and baked items that reflect the creativity and standards of the NICI brand. Working as part of a passionate kitchen team, you’ll play a key role in menu development and daily service within this exciting new opening.

Key Responsibilities

• Prepare and present a range of pastries, desserts, and baked goods to a high standard

• Contribute ideas for menus, specials, and seasonal offerings

• Maintain excellent kitchen organisation, hygiene, and food safety standards

• Work collaboratively with the wider kitchen team to ensure smooth service

Why Join The NICI?

This is a fantastic opportunity to be part of a brand-new luxury hotel opening, where creativity is encouraged and quality is never compromised. You’ll have the chance to help shape the pastry offering from day one in a stylish, high-profile hospitality environment.

What We Offer

• Competitive salary

• Staff benefits including discounted stays and dining

• A supportive and professional kitchen environment

• The opportunity to be part of an exciting and prestigious new opening