

La Tazza D'Oro
Fine Dining
La Tazza D'Oro, an iconic café originally established in Prato, Italy, in 1984, stands as a timeless testament to quality, tradition, and the essence of social connection. This beloved establishment has long been a gathering place for those seeking authentic Italian flavors and a warm, welcoming atmosphere. As we prepare to open our doors in the heart of Manhattan in August 2025, our vision is to create a space that not only reflects the rich heritage of our Italian roots but also embraces the vibrant cultural tapestry of New York City. This summary plan outlines our core principles and aspirations for the new location, ensuring that every detail resonates with our unwavering commitment to excellence and community engagement.<br><br>Tuscany, with its centuries-old culinary tradition, captures the spirit of an enduring cultural exchange. Its rich history is woven into the fabric of its international appeal, attracting travelers from all corners of the globe. At La Tazza D'Oro, we celebrate this legacy, understanding that food is not merely sustenance but a profound medium for social connection and cultural expression. In every cup of coffee and every dish we serve, we honor the intricate relationship between Tuscany and the world, inviting our patrons to partake in this global dialogue through the universal language of cuisine.
Open Opportunities
-
Pastry Sous ChefFull Time • 220 Park Ave, New York
-
Dishwasher / PorterPart Time, Full Time • 220 Park Ave, New York
-
Prep CookPart Time, Full Time • 220 Park Ave, New York
-
Line CookPart Time, Full Time • 220 Park Ave, New York
-
Pastry CookPart Time, Full Time • 220 Park Ave, New York
-
BarbackPart Time, Full Time • 220 Park Ave, New York
-
BusserPart Time, Full Time • 220 Park Ave, New York
-
BaristaPart Time, Full Time • 220 Park Ave, New York
-
ServerPart Time, Full Time • 220 Park Ave, New York
-
General ManagerFull Time • 220 Park Ave, New York