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Cook/Chef
Laree Adda
Cook/Chef
Laree Adda
Part Time
Full Time
1
Year
Experience
$15 - $17 / Hour
Cook/Chef
Laree Adda
Part Time
Full Time
1
Year
Experience
$15 - $17 / Hour
Skills
Inventory Management
Sales and Catering
Point of Sale
Fast-Paced Experience
Culinary Degree/Training
Food Safety
+2
Description
- Looking for chef/cook for an Indian restaurant.
- Must be willing to try new dishes
- Plan and create special dish schedule
- Plan for different courses such as breakfast, brunch, lunch, hi-tea, dinner
- Create innovative BBQ items
- Must know how to make excellent Chicken Karahi
- Must be creative in dish presentation
- Ensure that all dishes are cooked well and presented in an aesthetically pleasing way
- Oversee food preparation, checking that all kitchen staff are performing their duties
- Monitor equipment quality and order new equipment as needed
- Help the restaurant determine how much food and supplies need to be ordered
- Train new kitchen staff
- Must be willing to try new dishes
- Plan and create special dish schedule
- Plan for different courses such as breakfast, brunch, lunch, hi-tea, dinner
- Create innovative BBQ items
- Must know how to make excellent Chicken Karahi
- Must be creative in dish presentation
- Ensure that all dishes are cooked well and presented in an aesthetically pleasing way
- Oversee food preparation, checking that all kitchen staff are performing their duties
- Monitor equipment quality and order new equipment as needed
- Help the restaurant determine how much food and supplies need to be ordered
- Train new kitchen staff
- Looking for chef/cook for an Indian restaurant.
- Must be willing to try new dishes
- Plan and create special dish schedule
- Plan for different courses such as breakfast, brunch, lunch, hi-tea, dinner
- Create innovative BBQ items
- Must know how to make excellent Chicken Karahi
- Must be creative in dish presentation
- Ensure that all dishes are cooked well and presented in an aesthetically pleasing way
- Oversee food preparation, checking that all kitchen staff are performing their duties
- Monitor equipment quality and order new equipment as needed
- Help the restaurant determine how much food and supplies need to be ordered
- Train new kitchen staff
- Must be willing to try new dishes
- Plan and create special dish schedule
- Plan for different courses such as breakfast, brunch, lunch, hi-tea, dinner
- Create innovative BBQ items
- Must know how to make excellent Chicken Karahi
- Must be creative in dish presentation
- Ensure that all dishes are cooked well and presented in an aesthetically pleasing way
- Oversee food preparation, checking that all kitchen staff are performing their duties
- Monitor equipment quality and order new equipment as needed
- Help the restaurant determine how much food and supplies need to be ordered
- Train new kitchen staff
Cook/Chef
Part Time
Full Time
1
Year
Experience
$15 - $17 / Hour
Skills
Inventory Management
Sales and Catering
Point of Sale
Fast-Paced Experience
Culinary Degree/Training
Food Safety
+{{skillsLength}}
expired job post
287 Grove St, Jersey City, NJ 07302, USA