Assistant Technical Manager (12m Fixed Term Contract)
Location: Central London (we're just 5 minute walk from Oxford Circus), although national travel may be required a part of the role.
Salary: Up to £30,000 per year
Company information
The Big Table is one of the leading independent restaurant companies in the UK. We operate some of the most recognisable and loved restaurant brands in the casual dining sector, such as Bella Italia, Café Rouge, Frankie & Benny’s, Banana Tree and Las Iguanas. We operate over 230 restaurant sites in a variety of locations including leisure parks, shopping centres and high streets. We are a national business, with restaurants located across the country, from Inverness to Torquay, employing thousands of people and serving millions of meals each year.
Role Overview:
The Assistant Technical Manager will support the Technical Manager providing food safety technical expertise across Big Table Group’s broad range of brands alongside supporting internal stakeholders with technical input throughout the menu development, supplier onboarding, and brand servicing stages.
To be successful in this role:
Assistant Technical Manager (12m Fixed Term Contract)
Location: Central London (we're just 5 minute walk from Oxford Circus), although national travel may be required a part of the role.
Salary: Up to £30,000 per year
Company information
The Big Table is one of the leading independent restaurant companies in the UK. We operate some of the most recognisable and loved restaurant brands in the casual dining sector, such as Bella Italia, Café Rouge, Frankie & Benny’s, Banana Tree and Las Iguanas. We operate over 230 restaurant sites in a variety of locations including leisure parks, shopping centres and high streets. We are a national business, with restaurants located across the country, from Inverness to Torquay, employing thousands of people and serving millions of meals each year.
Role Overview:
The Assistant Technical Manager will support the Technical Manager providing food safety technical expertise across Big Table Group’s broad range of brands alongside supporting internal stakeholders with technical input throughout the menu development, supplier onboarding, and brand servicing stages.
To be successful in this role: