Robata Chef de Partie – Los Mochis City

Los Mochis is seeking an outstanding Robata Chef de Partie to join our flagship which elevates the London dining scene in a stunning 14,000 sq ft restaurant on the rooftop of 100 Liverpool Street. Located on the 9th floor, the restaurant boasts a 3,000 sq ft outdoor terrace with views of the City. Los Mochis City is our second location in London following the opening of the highly acclaimed Los Mochis Notting Hill.

As a Robata Chef de Partie, you will play a vital role in delivering the exceptional culinary standards that define our unique Mexican–Japanese concept. Working at the heart of our open kitchen, you will be responsible for preparing and cooking dishes on the Robata grill with precision, consistency, and flair. Your skills and passion will contribute to creating memorable dining experiences for our guests while maintaining the highest levels of quality and efficiency.

From Tokyo to Tulum, Los Mochis restaurant is the global pioneer of pairing Mexican & Japanese cuisines, showing off the vibrancy, passion, and heat of Mexico whilst celebrating the cool elegance and precision of Japan. The team behind this brand come with years of successful experience and is part of an award-winning international team. If you are a skilled and passionate chef who thrives in a fast-paced, high-energy environment, and you’re looking to develop your career within an innovative and ambitious restaurant group, then join our successful, award-winning brigade.

• Private health care after you complete your probation

• Study support scheme

• Free meals while on duty

• Career progression within a fast-growing restaurant group

• 50% off when visiting the restaurant with family & friends

• People-focused culture

• Internal training and career development

• Fantastic staff events

• Preparing and cooking dishes on the Robata grill to the highest standard

• Ensuring consistency, flavour, and presentation of all menu items

• Assisting in menu development and specials as required

• Following recipes, portion controls, and presentation specifications

• Maintaining cleanliness, organisation, and hygiene within your section

• Monitoring stock levels and assisting with ordering and rotation of ingredients

• Supporting junior chefs and contributing to a positive team environment

• Upholding food safety and health & safety standards at all times

• Previous experience as a Chef de Partie in a high-quality, fast-paced kitchen

• Strong experience working with a Robata grill or similar live-fire cooking methods

• Impeccable attention to detail and high culinary standards

• A passion for food, flavour, and hospitality

• Good communication and teamwork skills

• Ability to work calmly and efficiently under pressure

• Drive and ambition with a desire to learn and grow within the team

• Proof of right to work/pre-settled status in UK

If you are a skilled and passionate chef looking for an exciting opportunity to showcase your talents and grow within a dynamic restaurant group, we invite you to apply for the position of Robata Chef de Partie.

Los Mochis is an equal opportunity employer committed to diversity and inclusion within the workplace. We encourage applications from all qualified individuals regardless of race, colour, religion, sex, national origin, age, disability, or other legally protected status.

Robata Chef de Partie – Los Mochis City

Los Mochis is seeking an outstanding Robata Chef de Partie to join our flagship which elevates the London dining scene in a stunning 14,000 sq ft restaurant on the rooftop of 100 Liverpool Street. Located on the 9th floor, the restaurant boasts a 3,000 sq ft outdoor terrace with views of the City. Los Mochis City is our second location in London following the opening of the highly acclaimed Los Mochis Notting Hill.

As a Robata Chef de Partie, you will play a vital role in delivering the exceptional culinary standards that define our unique Mexican–Japanese concept. Working at the heart of our open kitchen, you will be responsible for preparing and cooking dishes on the Robata grill with precision, consistency, and flair. Your skills and passion will contribute to creating memorable dining experiences for our guests while maintaining the highest levels of quality and efficiency.

From Tokyo to Tulum, Los Mochis restaurant is the global pioneer of pairing Mexican & Japanese cuisines, showing off the vibrancy, passion, and heat of Mexico whilst celebrating the cool elegance and precision of Japan. The team behind this brand come with years of successful experience and is part of an award-winning international team. If you are a skilled and passionate chef who thrives in a fast-paced, high-energy environment, and you’re looking to develop your career within an innovative and ambitious restaurant group, then join our successful, award-winning brigade.

• Private health care after you complete your probation

• Study support scheme

• Free meals while on duty

• Career progression within a fast-growing restaurant group

• 50% off when visiting the restaurant with family & friends

• People-focused culture

• Internal training and career development

• Fantastic staff events

• Preparing and cooking dishes on the Robata grill to the highest standard

• Ensuring consistency, flavour, and presentation of all menu items

• Assisting in menu development and specials as required

• Following recipes, portion controls, and presentation specifications

• Maintaining cleanliness, organisation, and hygiene within your section

• Monitoring stock levels and assisting with ordering and rotation of ingredients

• Supporting junior chefs and contributing to a positive team environment

• Upholding food safety and health & safety standards at all times

• Previous experience as a Chef de Partie in a high-quality, fast-paced kitchen

• Strong experience working with a Robata grill or similar live-fire cooking methods

• Impeccable attention to detail and high culinary standards

• A passion for food, flavour, and hospitality

• Good communication and teamwork skills

• Ability to work calmly and efficiently under pressure

• Drive and ambition with a desire to learn and grow within the team

• Proof of right to work/pre-settled status in UK

If you are a skilled and passionate chef looking for an exciting opportunity to showcase your talents and grow within a dynamic restaurant group, we invite you to apply for the position of Robata Chef de Partie.

Los Mochis is an equal opportunity employer committed to diversity and inclusion within the workplace. We encourage applications from all qualified individuals regardless of race, colour, religion, sex, national origin, age, disability, or other legally protected status.