{{'Back to Hospitality Unite Jobs' | translate}}

Dishwasher / Prep

Summary
Dishwasher / Prep
Salary $14.25 - $16 / Hour
Schedule Part Time, Full Time
Location 2855 El Camino Real, Tustin, CA 92782, USA

Dishwasher / Prep


Description

Miguel’s Jr. stays true to who we are with Our WHY, or our purpose:



We create positive experiences and opportunities around

the LOVE OF FOOD, FAMILY, AND SERVICE.



At Miguel's you will find more than just a job. We are a family and a team with goals and aspirations!

Our Dish/Prep Cooks are one of the most important  jobs in the restaurant: preparing delicious food for our valued guests and keeping our food surfaces clean. If you enjoy cooking and pleasing people, this is a great job for you!

Our team members enjoy:

  • Free meals on every shift
  • Generous food discounts on days off
  • A fun environment
  • Flexible schedules
  • Full or Part time available
  • Training for advancement opportunities
  • Great Benefits: Health, Vision, Dental, Life, 401k with company match and much more!

Full Job Description: Dishwasher and Food Prep


Position Summary: 

All Back-of-House Team Members maintain outstanding customer service in processing orders quickly, accurately and efficiently. The Dishwasher/Prep is responsible for the cleanliness of all equipment and wares used by the BOH and FOH.  This position can also be involved with the BOH's food prep needs throughout any given shift.

Essential Duties and Responsibilities:

Wash large restaurant pots and pans

Emptying trash bins in dumpster

Safely slice lettuce, cheese, and other prep items using restaurant equipment 

Maintain cleanliness inside/outside of the restaurant to standard, including restrooms 

Assist the kitchen line when needed

Monitoring quality and cleanliness of food and equipment in the BOH 

Assist the team to meet or exceed speed of service goals for the Guest by ensuring smooth operations and         

memorable guest experience with all aspects

Maintain food safety HACCP checks daily

Complete other duties as assigned by supervisor

 

Core Competencies:

Strong customer service skills 

Strong communication skills

Great problem solving and priority setting skills

Excellent interpersonal and communication skills

Excellent relationship building skills both

Attention to detail and excellent organizational skills are a must

 

Compensation and Benefits: 

Competitive Compensation (DOE)

Paid Time Off (PTO) & (PSL) Paid Sick Leave 

Health Insurance benefits (Medical, Dental, Vision)

Company Paid Life Insurance 

401(k) Plan with Company Match

 

Requirements

Role Qualifications:

Ability to lift up to 30+ pounds

Ability to stand for long periods of time

Ability to multitask and prioritize task

Excellent verbal communication skills

Must supply a food handlers card when hired

High School Diploma or Equivalent

 

Additional Info

Physical Demands and Work Environment:  

  • The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

  • Physical demands: While performing the duties of this job, the employee is required to stand; walk; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl; talk or hear; taste or smell.  The employee must occasionally lift and/ or move up to 50 pounds.  Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
  •  Work environment: While performing the duties of this job, the employee is exposed to whether conditions prevalent at the time.  The noise level in the work environment is usually moderate and consistent with a restaurant environment
Key words: food prep, preparation, Mexican food, Spanish, great, hands-on, training, growth

Miguel’s Jr. stays true to who we are with Our WHY, or our purpose:



We create positive experiences and opportunities around

the LOVE OF FOOD, FAMILY, AND SERVICE.



At Miguel's you will find more than just a job. We are a family and a team with goals and aspirations!

Our Dish/Prep Cooks are one of the most important  jobs in the restaurant: preparing delicious food for our valued guests and keeping our food surfaces clean. If you enjoy cooking and pleasing people, this is a great job for you!

Our team members enjoy:

  • Free meals on every shift
  • Generous food discounts on days off
  • A fun environment
  • Flexible schedules
  • Full or Part time available
  • Training for advancement opportunities
  • Great Benefits: Health, Vision, Dental, Life, 401k with company match and much more!

Full Job Description: Dishwasher and Food Prep


Position Summary: 

All Back-of-House Team Members maintain outstanding customer service in processing orders quickly, accurately and efficiently. The Dishwasher/Prep is responsible for the cleanliness of all equipment and wares used by the BOH and FOH.  This position can also be involved with the BOH's food prep needs throughout any given shift.

Essential Duties and Responsibilities:

Wash large restaurant pots and pans

Emptying trash bins in dumpster

Safely slice lettuce, cheese, and other prep items using restaurant equipment 

Maintain cleanliness inside/outside of the restaurant to standard, including restrooms 

Assist the kitchen line when needed

Monitoring quality and cleanliness of food and equipment in the BOH 

Assist the team to meet or exceed speed of service goals for the Guest by ensuring smooth operations and         

memorable guest experience with all aspects

Maintain food safety HACCP checks daily

Complete other duties as assigned by supervisor

 

Core Competencies:

Strong customer service skills 

Strong communication skills

Great problem solving and priority setting skills

Excellent interpersonal and communication skills

Excellent relationship building skills both

Attention to detail and excellent organizational skills are a must

 

Compensation and Benefits: 

Competitive Compensation (DOE)

Paid Time Off (PTO) & (PSL) Paid Sick Leave 

Health Insurance benefits (Medical, Dental, Vision)

Company Paid Life Insurance 

401(k) Plan with Company Match

 

Requirements

Role Qualifications:

Ability to lift up to 30+ pounds

Ability to stand for long periods of time

Ability to multitask and prioritize task

Excellent verbal communication skills

Must supply a food handlers card when hired

High School Diploma or Equivalent

 

Additional Info

Physical Demands and Work Environment:  

  • The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

  • Physical demands: While performing the duties of this job, the employee is required to stand; walk; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl; talk or hear; taste or smell.  The employee must occasionally lift and/ or move up to 50 pounds.  Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
  •  Work environment: While performing the duties of this job, the employee is exposed to whether conditions prevalent at the time.  The noise level in the work environment is usually moderate and consistent with a restaurant environment
Key words: food prep, preparation, Mexican food, Spanish, great, hands-on, training, growth

Details
Salary $14.25 - $16 / Hour
Schedule Part Time, Full Time
Location 2855 El Camino Real, Tustin, CA 92782, USA

Skills
Fast paced
no experience necessary
Multi-Task
will train
By applying you confirm you have these skills.


2855 El Camino Real, Tustin, CA 92782, USA