Employee Records
Reservations and Events Manager
MJMK Support Office
Full Time
1 Year Experience
Coins Icon Up to £40000 / Year
Reservations and Events Manager
MJMK Support Office

Full Time
1 Year Experience
Coins Icon Up to £40000 / Year
Skills
communication
People Management
Sevenrooms
Description
Reservations and Events Manager

MJMK was founded in 2013 by Jake Kasumov and Marco Mendes. Following corporate careers, the duo chose to pursue their passion for food and drink.

MJMK now own and operate a collection of award-winning restaurants, including Southern Portuguese concept Casa do Frango, the Latin-American inspired restaurant and bar La Rampa, Santiago Lastra’s Michelin starred KOL, and Nuno Mendes’ critically acclaimed restaurant, Lisboeta.

We have ambitious future plans which will see us expand our reach across London including opening the first permanent location for Anglo Thai in partnership with founders John and Desiree Chantarasak, as well as opening more Casa do Frango sites.   As we continue our success, we are looking for a Reservations and Events Manager to join the team.


As a Reservations and Events Manager at MJMK, we can offer you:

·       25% staff discount across all MJMK sites

·       Up to £1000 team referral bonus, split between you and the new team member

·       Opportunity to develop your career with MJMK as we expand in the near future

·       Mental health and well-being assistance with Hospitality Action who can offer free advice and counselling if you’re struggling at work or at home

·       Enhanced maternity and paternity pay, after your first year with us

·       An extra day’s holiday every year you’re with us

·       An enhanced pension plan and the opportunity to take a sabbatical for a month, with two weeks paid by MJMK, after you’ve worked with us for 5 years

 

A MJMK Reservations and Events Manager is:

·       A hands-on, natural leader who can support the General Manager to nurture and grow a large team

·       An enthusiastic and proactive individual, who is happy to take full responsibility for reservations, sales and the host team

·       Passionate about food, wine and hospitality

·       Able to work with integrity, excellent attention to detail and strong communication skills

 

We’d love to hear from you if you’re an experienced Reservations and Events Manager and you’re up for a new challenge.

Reservations and Events Manager

MJMK was founded in 2013 by Jake Kasumov and Marco Mendes. Following corporate careers, the duo chose to pursue their passion for food and drink.

MJMK now own and operate a collection of award-winning restaurants, including Southern Portuguese concept Casa do Frango, the Latin-American inspired restaurant and bar La Rampa, Santiago Lastra’s Michelin starred KOL, and Nuno Mendes’ critically acclaimed restaurant, Lisboeta.

We have ambitious future plans which will see us expand our reach across London including opening the first permanent location for Anglo Thai in partnership with founders John and Desiree Chantarasak, as well as opening more Casa do Frango sites.   As we continue our success, we are looking for a Reservations and Events Manager to join the team.


As a Reservations and Events Manager at MJMK, we can offer you:

·       25% staff discount across all MJMK sites

·       Up to £1000 team referral bonus, split between you and the new team member

·       Opportunity to develop your career with MJMK as we expand in the near future

·       Mental health and well-being assistance with Hospitality Action who can offer free advice and counselling if you’re struggling at work or at home

·       Enhanced maternity and paternity pay, after your first year with us

·       An extra day’s holiday every year you’re with us

·       An enhanced pension plan and the opportunity to take a sabbatical for a month, with two weeks paid by MJMK, after you’ve worked with us for 5 years

 

A MJMK Reservations and Events Manager is:

·       A hands-on, natural leader who can support the General Manager to nurture and grow a large team

·       An enthusiastic and proactive individual, who is happy to take full responsibility for reservations, sales and the host team

·       Passionate about food, wine and hospitality

·       Able to work with integrity, excellent attention to detail and strong communication skills

 

We’d love to hear from you if you’re an experienced Reservations and Events Manager and you’re up for a new challenge.