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Line Cook
SEAHORSE NYC
Line Cook
SEAHORSE NYC
Part Time
Full Time
1
Year
Experience
$20 - $22 / Hour
Line Cook
SEAHORSE NYC
Part Time
Full Time
1
Year
Experience
$20 - $22 / Hour
Skills
Sauteing
Fine Dining Experience
Cleanliness
Roasting
Safe Food Handling
Kitchen Safety
+8
Description
Seahorse NYC is hiring for an experienced Line Cook. - Please
reply to the ad with your Resume.
Essential Duties
* Executing menu items from start to
finish. This includes but is not limited to:
* Preparation of Raw Materials
* Butchery of Proteins
* Cooking and Plating of Menu items
* Identifying and responsibly handling
seasonal ingredients
* Participating in the preparation and
development of new menu items
* Honing your existing skills while
learning new techniques and building your skill set
* Working collaboratively with BOH staff
and FOH staff
* Maintaining cleanliness of any BOH work
areas, including and not limited to refrigeration,
cooking equipment, and prep areas
* Participate in deep cleaning of BOH
work areas, including and not limited to refrigeration, cooking equipment, and prep areas
* Other general maintenance and culinary
tasks as assigned. Skills & Requirements
* At least one year of related experience
required
* General knife handling, food safety
& sanitation knowledge
* High volume restaurant experience
required
* Comfortable working in a fast-paced and
high-energy environment
* A passion for food, an exceptional work
ethic, and dedication
* Able to take constructive criticism,
learn quickly, and constantly improve
The physical demands for this position are
seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds,
occasionally lifting up to 50 pounds, sitting or standing for 4 to 8 hours,
bending, and moving intermittently during working hours. These physical
requirements may be accomplished with or without reasonable accommodations.
The duties of this position may change from time
to time. Seahorse New York reserves the right to add or delete duties and
Essential Duties at the discretion of Seahorse New York or its managers. This
job description is intended to describe the general level of work being
performed. It is not intended to be all-inclusive.
Benefits:
- The hourly rate ranges from $20 to $22, depending on experience.
- Paid sick leave.
- Individual and family health insurance with dental and vision options and AFLAC.
- Opportunity for growth in a boutique hospitality group.
- 401K options
Mercer Street Hospitality is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of any kind. Mercer Street Hospitality is committed to providing equal employment opportunities for all employees and maintaining a work environment free from discrimination and harassment. All employment decisions at Mercer Street Hospitality are based on business needs, job requirements, and individual qualifications, without regard to race, color, creed, family or parental status, sex, sexual orientation, gender identity, national origin, veteran, disability status, or any other status protected by the laws or regulations in the locations where we operate. Mercer Street Hospitality will not tolerate discrimination or harassment based on these characteristics.
Seahorse NYC is hiring for an experienced Line Cook. - Please
reply to the ad with your Resume.
Essential Duties
* Executing menu items from start to
finish. This includes but is not limited to:
* Preparation of Raw Materials
* Butchery of Proteins
* Cooking and Plating of Menu items
* Identifying and responsibly handling
seasonal ingredients
* Participating in the preparation and
development of new menu items
* Honing your existing skills while
learning new techniques and building your skill set
* Working collaboratively with BOH staff
and FOH staff
* Maintaining cleanliness of any BOH work
areas, including and not limited to refrigeration,
cooking equipment, and prep areas
* Participate in deep cleaning of BOH
work areas, including and not limited to refrigeration, cooking equipment, and prep areas
* Other general maintenance and culinary
tasks as assigned. Skills & Requirements
* At least one year of related experience
required
* General knife handling, food safety
& sanitation knowledge
* High volume restaurant experience
required
* Comfortable working in a fast-paced and
high-energy environment
* A passion for food, an exceptional work
ethic, and dedication
* Able to take constructive criticism,
learn quickly, and constantly improve
The physical demands for this position are
seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds,
occasionally lifting up to 50 pounds, sitting or standing for 4 to 8 hours,
bending, and moving intermittently during working hours. These physical
requirements may be accomplished with or without reasonable accommodations.
The duties of this position may change from time
to time. Seahorse New York reserves the right to add or delete duties and
Essential Duties at the discretion of Seahorse New York or its managers. This
job description is intended to describe the general level of work being
performed. It is not intended to be all-inclusive.
Benefits:
- The hourly rate ranges from $20 to $22, depending on experience.
- Paid sick leave.
- Individual and family health insurance with dental and vision options and AFLAC.
- Opportunity for growth in a boutique hospitality group.
- 401K options
Mercer Street Hospitality is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of any kind. Mercer Street Hospitality is committed to providing equal employment opportunities for all employees and maintaining a work environment free from discrimination and harassment. All employment decisions at Mercer Street Hospitality are based on business needs, job requirements, and individual qualifications, without regard to race, color, creed, family or parental status, sex, sexual orientation, gender identity, national origin, veteran, disability status, or any other status protected by the laws or regulations in the locations where we operate. Mercer Street Hospitality will not tolerate discrimination or harassment based on these characteristics.
Line Cook
Part Time
Full Time
1
Year
Experience
$20 - $22 / Hour
Skills
Sauteing
Fine Dining Experience
Cleanliness
Roasting
Safe Food Handling
Kitchen Safety
+{{skillsLength}}
201 Park Ave South, New York, New York 10003, United States