{{'Back to Hospitality Unite Jobs' | translate}}

Burrito Cook

Summary
Burrito Cook
Salary $14.5 - $15.5 / Hour
Schedule Part Time
Location 2450 River Rd #300, Norco, CA 92860, USA

Burrito Cook


Description

Miguel’s Jr. stays true to who we are with Our WHY, or our purpose:

We create positive experiences and opportunities around the LOVE OF FOOD, FAMILY, AND SERVICE.

At Miguel's you will find more than just a job. We are a family and a team with goals and aspirations! Our Cooks are one of the most important and honored team members in the restaurant: preparing delicious burritos for one of our most precious customers the Corona – Norco Unified School District. If you enjoy cooking and pleasing people, this is a great job for you!

Our Team Members Enjoy
  • Free Meals while on shift
  • 30% Discount on menu items when not on duty   ·         
  • Competitive Compensation (DOE)   ·         
  • Paid Time Off (PTO) when eligible   ·       
  •  Paid Sick Leave (PSL)   ·         
  • Health Insurance benefits (Medical, Dental, Vision) when eligible   ·         
  • Company Paid Life Insurance   ·        
  • 401(k) Plan with Company Match when eligible
Role and Responsibility
All Back-of-House Team Members must maintain clean the food preparation equipment and work area, and organize, load and unload inventory, and put merchandise away. Prepare burritos for the burrito program, prep and maintain proper levels of food cleanliness and safety. The Burrito Cook tasks may include, ensuring that ingredients are stored properly and maintaining an inventory of food and other items needed. In addition to preparing the burritos, they may also cut or carve meat, assemble, measure, and mix other ingredients.

Essential Duties and Responsibilities

  • Create a positive work environment while striving to fulfill and execute our Mission Statement        
  • Follows and maintains food safety, HACCP process   ·        
  • Daily communication and effective communication   ·        
  • Monitoring quality and cleanliness of food and store environment   ·        
  • Completes other duties as assigned by supervisor   ·        
  • Strong interpersonal and communication skills   ·        
  • Great problem solving and priority setting skills   ·        
  • Excellent relationship building skills both   ·        
  • Attention to detail and excellent organizational skills are a must
Role Qualifications:

  • Ability to work well independently and in a team environment   ·        
  • Ability to multitask and prioritize task   ·        
  • Takes pride in serving guests and providing exceptional customer service   ·        
  • Takes pride in preparing quality food made to Miguel’s standards   ·        
  • Ability to lift up to 30+ pounds   ·        
  • Ability to do repetitive motion (mixing the beans)   ·        
  • Ability to prepare and cook food (Example – lettuce, cheese, tomato)   ·        
  • Ability to stand for long periods of time   ·        
  • Excellent verbal communication skills
Additional Info

Physical Demands and Work Environment:  

  • The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

  • Physical demands: While performing the duties of this job, the employee is required to stand; walk; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl; talk or hear; taste or smell.  The employee must occasionally lift and/ or move up to 50 pounds.  Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.

  • Work environment: While performing the duties of this job, the employee is exposed to whether conditions prevalent at the time.  The noise level in the work environment is usually moderate and consistent with a restaurant environment.

Miguel’s Jr. stays true to who we are with Our WHY, or our purpose:

We create positive experiences and opportunities around the LOVE OF FOOD, FAMILY, AND SERVICE.

At Miguel's you will find more than just a job. We are a family and a team with goals and aspirations! Our Cooks are one of the most important and honored team members in the restaurant: preparing delicious burritos for one of our most precious customers the Corona – Norco Unified School District. If you enjoy cooking and pleasing people, this is a great job for you!

Our Team Members Enjoy
  • Free Meals while on shift
  • 30% Discount on menu items when not on duty   ·         
  • Competitive Compensation (DOE)   ·         
  • Paid Time Off (PTO) when eligible   ·       
  •  Paid Sick Leave (PSL)   ·         
  • Health Insurance benefits (Medical, Dental, Vision) when eligible   ·         
  • Company Paid Life Insurance   ·        
  • 401(k) Plan with Company Match when eligible
Role and Responsibility
All Back-of-House Team Members must maintain clean the food preparation equipment and work area, and organize, load and unload inventory, and put merchandise away. Prepare burritos for the burrito program, prep and maintain proper levels of food cleanliness and safety. The Burrito Cook tasks may include, ensuring that ingredients are stored properly and maintaining an inventory of food and other items needed. In addition to preparing the burritos, they may also cut or carve meat, assemble, measure, and mix other ingredients.

Essential Duties and Responsibilities

  • Create a positive work environment while striving to fulfill and execute our Mission Statement        
  • Follows and maintains food safety, HACCP process   ·        
  • Daily communication and effective communication   ·        
  • Monitoring quality and cleanliness of food and store environment   ·        
  • Completes other duties as assigned by supervisor   ·        
  • Strong interpersonal and communication skills   ·        
  • Great problem solving and priority setting skills   ·        
  • Excellent relationship building skills both   ·        
  • Attention to detail and excellent organizational skills are a must
Role Qualifications:

  • Ability to work well independently and in a team environment   ·        
  • Ability to multitask and prioritize task   ·        
  • Takes pride in serving guests and providing exceptional customer service   ·        
  • Takes pride in preparing quality food made to Miguel’s standards   ·        
  • Ability to lift up to 30+ pounds   ·        
  • Ability to do repetitive motion (mixing the beans)   ·        
  • Ability to prepare and cook food (Example – lettuce, cheese, tomato)   ·        
  • Ability to stand for long periods of time   ·        
  • Excellent verbal communication skills
Additional Info

Physical Demands and Work Environment:  

  • The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

  • Physical demands: While performing the duties of this job, the employee is required to stand; walk; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl; talk or hear; taste or smell.  The employee must occasionally lift and/ or move up to 50 pounds.  Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.

  • Work environment: While performing the duties of this job, the employee is exposed to whether conditions prevalent at the time.  The noise level in the work environment is usually moderate and consistent with a restaurant environment.


Details
Salary $14.5 - $15.5 / Hour
Schedule Part Time
Location 2450 River Rd #300, Norco, CA 92860, USA

Skills
Fast-Paced Experience
Food Safety
Kitchen Safety
• Ability to work well independently and in a team environment
By applying you confirm you have these skills.

expired job post

2450 River Rd #300, Norco, CA 92860, USA